Man Kou Xiang Grilled Meat Rice Bowl
小吃快餐 · ⭐ 3.4
No. 8, Fanghuayuan Trade City Type III
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Fanghuayuan Trade City Type III. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kiss Sausage, Braised Egg, Orleans Chicken Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 8, Fanghuayuan Trade City Type III
- Popular dishes: Kiss Sausage, Braised Egg, Orleans Chicken Ribs, Orleans Chicken Breast, Lemon Spicy Boneless Chicken Feet
China trip · China travel
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Dishes
Kiss SausageSweetheart sausage is a snack made primarily with sausages, grilled or pan-fried to achieve a golden crispy exterior and tender, juicy meat inside.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Orleans Chicken RibsOrleans chicken ribs are a dish primarily made with chicken ribs, marinated and then grilled. The chicken ribs are seasoned with Orleans-style seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Orleans Chicken BreastOrleans chicken breast is made from fresh chicken breast marinated in Orleans seasoning, then pan-fried or grilled to a crispy exterior and tender interior, offering a rich and savory flavor.
Lemon Spicy Boneless Chicken FeetBoneless chicken feet are blanched and marinated with lemon, chili, garlic, ginger, and other seasonings, creating a unique flavor through the acidity of lemon and spiciness of chili, with a crisp texture.
Volcanic Stone SausageVolcanic stone sausage is made from pork mixed with seasonings, stuffed into casings, and grilled over volcanic stone heat. Spices like Sichuan pepper, ginger, and scallions enhance flavor. The exterior is crispy while the inside remains juicy.
Lao Gan Ma BBQ Rice BowlA flavorful rice bowl featuring tender grilled meat, fresh vegetables, and spicy Lao Gan Ma chili sauce.
Peach MilkshakeA creamy and sweet milkshake made with fresh peaches, milk, and a touch of sugar—perfect for a refreshing treat.
Black Pepper SausageBlack pepper pork sausage is a type of sausage made primarily from pork. The minced pork is mixed with black pepper, salt, soy sauce, and other seasonings, then stuffed into casings and steamed or pan-fried. It has a rich black pepper aroma and firm meat texture.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.