Qin Chu (Mingxiu Store)
广西菜 · ⭐ 3.9
No. 53 West Mingxiu Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 53 West Mingxiu Road. It is a 广西菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Skin-on Duck Feet, Fried Tofu Pockets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 广西菜
- Rating: 3.9
- Address: No. 53 West Mingxiu Road
- Popular dishes: Stir-Fried Rice Noodles, Skin-on Duck Feet, Fried Tofu Pockets, Seafood Pot, Stir-Fried Rice Noodles
China trip · China travel
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Dishes
Stir-Fried Rice NoodlesA popular stir-fried rice noodle dish made with eggs, meat, and vegetables for a savory and satisfying meal.
Skin-on Duck FeetSkin-on duck feet dish features boneless duck feet with skin, blanched then stewed or braised with seasonings for a soft, flavorful texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
Seafood PotA savory dish made with fresh seafood like shrimp, squid, and shellfish, simmered in broth with vegetables for a rich, flavorful experience.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Grilled Sichuan Pepper Pork SausageA spicy Sichuan-style dish made by grilling pork sausage stuffed with seasoned meat and flavored with pickled chili peppers.
Snail and Duck Claw StewA flavorful dish made with snails and duck claws, simmered with spices to create a rich, savory stew.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Fatty Intestine and Fish Roe StewFatty intestine, fish roe, and fish bladder are simmered in broth after blanching. The dish features tender intestines, chewy roe, crisp bladder, and rich, savory broth.
Sour Spicy Rice Field FishA dish made with rice field fish, seasoned with chili, vinegar, ginger, and garlic, resulting in a tender, tangy, and spicy flavor.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.