Zhu San Hua Spicy铺
小吃快餐 · ⭐ 4.0
No. 1353, Qianlong Road (Unit 4, 1st Floor, Building 1, Zone B, Zhengcheng Xintiandi)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 1353, Qianlong Road (Unit 4, 1st Floor, Building 1, Zone B, Zhengcheng Xintiandi). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Berber Milk Tea, Spicy Potato Slices, Ice Tangyuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 1353, Qianlong Road (Unit 4, 1st Floor, Building 1, Zone B, Zhengcheng Xintiandi)
- Popular dishes: Berber Milk Tea, Spicy Potato Slices, Ice Tangyuan, Ice Tofu Pudding, Braised Pork Intestines
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Berber Milk TeaBerber Milk Tea is a drink made by combining black tea with milk and sugar. It typically uses black or red tea leaves, mixed with whole milk and an appropriate amount of sugar, then stirred and served.
Spicy Potato SlicesSpicy potato slices is a dish primarily made with potato slices. The potatoes are sliced thinly, then blanched or pan-fried to about half-cooked, before being stir-fried with seasonings such as doubanjiang (fermented broad bean paste), chili peppers, and Sichuan peppercorns. Finally, broth or water is added to simmer, allowing the potato slices to fully absorb the flavors of the sauce.
Ice TangyuanA traditional Chinese dessert made of glutinous rice balls filled with sweet bean paste or sesame, served chilled in ice water for a refreshing texture.
Ice Tofu PuddingIce tofu pudding is a cold dish made from soft tofu, chilled until firm and cut into small pieces. After draining water, the tofu is frozen until slightly hard, then sliced and served with soy sauce, sesame oil, and green onions.
Braised Pork IntestinesStewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
Braised Chicken WingsChicken wings simmered in a secret spice blend, resulting in tender and flavorful meat.
Braised Quail EggsBraised quail eggs are a savory snack made by simmering small eggs in a spiced broth, resulting in tender, flavorful bites.
Brain tissueBrains are the brain tissue of animals, typically pork brains. The preparation methods are mostly stewing or grilling, combined with spices and seasonings to make the texture tender and the aroma rich.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.