MOSKEY Moto Café BBQ Craft Beer (Luhu Branch)
Barbecue · ⭐
No. 899, West Section, Tianjin Road, 1st Floor, Units B5-B and B5-B6
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 899, West Section, Tianjin Road, 1st Floor, Units B5-B and B5-B6. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: BOY, Sichuan Fried Dishes, Little Green Ninja.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating:
- Address: No. 899, West Section, Tianjin Road, 1st Floor, Units B5-B and B5-B6
- Popular dishes: BOY, Sichuan Fried Dishes, Little Green Ninja, Sichuan-style Beef, Dezhou Pork Burger
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Dishes
BOYA Chinese home-style dish made with beef, onions, and green peppers, stir-fried with soy sauce and seasonings for a savory and aromatic flavor.
Sichuan Fried DishesA Sichuan-style fried dish made with meat or vegetables, seasoned and deep-fried for a crispy texture and spicy flavor.
Little Green NinjaA creative fusion dish featuring tender chicken breast marinated in a special sauce, grilled with green peppers and onions for a savory, satisfying bite.
Sichuan-style BeefSichuan-style beef is a dish made with beef as the main ingredient, seasoned with fermented broad bean paste, chili peppers, and Sichuan peppercorns. The beef is sliced or cubed, marinated, then stir-fried with aromatic spices to achieve a tender and flavorful result.
Dezhou Pork BurgerA dish featuring tender pork seasoned with scallions, ginger, and garlic, pan-fried and served in a toasted bun for a savory, juicy bite.
Motorcycle American BBQGrilled beef ribs marinated and slow-cooked over charcoal, served with a signature American BBQ sauce.
Lake Fire Grilled FishFresh fish grilled over charcoal with spicy sauce and vegetables, a signature Sichuan dish.
Straight PotatoA Chinese home-style dish made with potatoes, deep-fried and stir-fried with garlic and green peppers for a crispy texture and savory flavor.
Fat BoyA Chinese dish made with fatty pork belly, fried or pan-seared until crispy outside and tender inside, often served with a savory sauce.
Lime Tonic WaterA refreshing drink made with fresh lime juice, soda water, and a touch of sugar, served over ice for a crisp, tangy flavor.