Fish Pond Crisp Meat Carp Hot Pot Farmhouse (Wukui Danning Store)
Hot pot · ⭐ 3.4
300 meters north of the Operation and Management Center of Guangshen Expressway Company, Qilin West Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 300 meters north of the Operation and Management Center of Guangshen Expressway Company, Qilin West Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Pigeon Rice, Salted Pepper Pork Skewers, Salted Pepper Fish Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 3.4
- Address: 300 meters north of the Operation and Management Center of Guangshen Expressway Company, Qilin West Road
- Popular dishes: Pigeon Rice, Salted Pepper Pork Skewers, Salted Pepper Fish Belly, Meatball Duo, Crispy Carp Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pigeon RicePigeon rice features tender pigeon meat stir-fried with fragrant rice, creating a savory and satisfying dish.
Salted Pepper Pork SkewersA Chinese snack made of marinated pork pieces skewered and deep-fried, then tossed in salt and pepper. Crispy outside, tender inside, with a savory, slightly spicy flavor.
Salted Pepper Fish BellyA Chinese dish featuring fish belly seasoned with salt and pepper, pan-fried until crispy and served with aromatic spices.
Meatball DuoA Chinese dish featuring two types of meatballs, typically pork and beef, hand-mixed, marinated, and cooked by boiling or pan-frying for a tender, flavorful bite.- Crispy Carp SlicesA Cantonese dish made with crispy carp slices stir-fried with vegetables, known for its tender fish and fresh taste.
Crispy Carp BellyA Cantonese specialty featuring crispy fried carp belly, tender inside and crunchy outside.