Domino's Pizza (Xiaohé Road Store)
Western cuisine · ⭐ 4.5
Room 3102, Buildings 2–4, D32 Bingou Commercial Center, No. 306 Xiaohe Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 3102, Buildings 2–4, D32 Bingou Commercial Center, No. 306 Xiaohe Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian-style Meat Sauce Noodles, Signature Egg Tart, Moroccan-flavored Chicken Leg Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.5
- Address: Room 3102, Buildings 2–4, D32 Bingou Commercial Center, No. 306 Xiaohe Road
- Popular dishes: Italian-style Meat Sauce Noodles, Signature Egg Tart, Moroccan-flavored Chicken Leg Pizza, Teriyaki Beef and Potato Pizza, Classic Italian Meat Sauce Pizza
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Dishes
Italian-style Meat Sauce NoodlesItalian-style meat sauce pasta is made with spaghetti as the main ingredient, combined with a meat sauce prepared by stir-frying ground beef or pork, along with onions, garlic, tomato paste, and spices, slowly simmered. The cooked noodles are mixed with the meat sauce and topped with Parmesan cheese for a rich and flavorful experience.
Signature Egg TartThe signature egg tart is a classic dessert made primarily from eggs, milk, and sugar. The tart shell is crispy while the filling is smooth and tender, baked until golden brown to release an irresistible aroma. The meticulous preparation results in a rich, layered texture.
Moroccan-flavored Chicken Leg PizzaChicken thighs cut into pieces, marinated with Moroccan spices, layered with onions, bell peppers, tomatoes, and cheese on pizza dough, then baked until golden.
Teriyaki Beef and Potato PizzaTeriyaki beef and potato pizza is made primarily with fresh beef, potatoes, and a specially prepared teriyaki sauce. Thinly sliced beef is marinated to absorb flavor, while thinly sliced potatoes are arranged alternately with the beef on the pizza base. The teriyaki sauce is evenly spread over the top, then适量 cheese is sprinkled on before baking.
Classic Italian Meat Sauce PizzaClassic Italian meat sauce pizza is made on a thin, crispy crust, spread with a special tomato sauce, topped with mozzarella cheese, Italian sausage, onions, and other vegetables, then baked at high temperature until the cheese melts and the surface turns golden.
American-style Bacon & Potato PizzaAmerican-style potato bacon pizza features potatoes as the main ingredient, combined with bacon, onions, and bell peppers, topped on a crispy pizza crust and baked with cheese.
Honey-glazed Chicken WingsHoney-glazed chicken wings are made from chicken wings, marinated and then baked. Common marinade ingredients include honey, soy sauce, cooking wine, garlic, and ginger to infuse flavor. The wings become crispy on the outside and tender and juicy inside when baked.
Tender Cod Fish CubesTender and crispy cod fish cubes are made from fresh cod, cut into small pieces and marinated to absorb flavor. After being quickly fried at high temperature until golden and crispy, they offer a crunchy exterior with a tender, juicy interior that preserves the freshness and delicacy of the fish meat.
Crispy Fried Sweet Potato FriesCrispy potato wedges are made primarily from potatoes, cut into wedge shapes and then fried or baked until the outside is crispy and the inside is soft. A small amount of salt, pepper powder, or other seasonings may be added during preparation to enhance the flavor.
Golden Yolk Chicken PizzaGolden yolk chicken pizza features fresh tender chicken as the main ingredient, complemented by salted egg yolk, topped on a crispy pizza base and baked at high temperature to create an enticing golden appearance, offering rich flavors and distinct layers.