Haozan Freshly Made Sushi (Shilong Binwan New Town Store)
日料 · ⭐ 4.5
Room 105, No. 1 Xinglong Shunxing Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 105, No. 1 Xinglong Shunxing Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Salmon Sushi, Thick-cut Salmon Sashimi, Salmon Mango Gunkan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 日料
- Rating: 4.5
- Address: Room 105, No. 1 Xinglong Shunxing Road
- Popular dishes: One-Bite Salmon Sushi, Thick-cut Salmon Sashimi, Salmon Mango Gunkan, Grilled Beef Skewers, Ice Plant Salad
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Dishes
One-Bite Salmon SushiOne-Bite Salmon Sushi is a small and delicate Japanese sushi. Main ingredients include fresh salmon sashimi, sushi rice, and a small amount of wasabi. During preparation, sushi rice is shaped into small oval rice balls, and a slice of cut salmon is placed on top. It is often simply garnished with thin strips of nori or sesame seeds. It is typically served with soy sauce and wasabi.
Thick-cut Salmon SashimiFresh salmon sliced thick and served raw. Ingredients: only salmon, no added seasonings to preserve original flavor.
Salmon Mango GunkanA Japanese sushi dish featuring vinegared rice topped with fresh salmon and sweet mango, wrapped in nori for a flavorful bite.
Grilled Beef SkewersGrilled beef cubes marinated in soy sauce and black pepper, skewered and cooked over charcoal for a smoky flavor.
Ice Plant SaladIce plant salad features ice plant as the main ingredient, combined with lettuce, cherry tomatoes, and cucumber. Tossed with vinaigrette or lemon juice, it's ready to eat after washing and mixing—no cooking required.
Spicy Cod Roe Potato明太子土豆 is a dish made primarily from potatoes, boiled or steamed and cut into pieces, then mixed or stir-fried with mentaiko (salted cod roe). Mentaiko adds a unique savory and slightly spicy flavor, while potatoes provide a soft, tender texture.
海葡萄海葡萄是一种以海葡萄为主要食材的凉拌菜，通常将新鲜海葡萄洗净后直接拌入调味料，如酱油、醋、蒜末和香油，无需烹饪，保持其天然口感。
Seared Snow Crab Leg SushiSeared Snow Crab Leg Sushi is a Japanese dish. The main ingredients are snow crab leg meat, sushi rice, and nori seaweed. During preparation, the crab leg is placed on a ball of sushi rice and the surface is quickly seared with a blowtorch or high heat, creating a slightly charred exterior and a smoky aroma. It is typically served with a small amount of soy sauce or mayonnaise.
Grilled Chicken SkewersGrilled chicken skewers are made by marinating chunks of chicken breast or thigh in soy sauce, cooking wine, garlic, and ginger, then grilling on bamboo skewers over charcoal or in a grill.
Golden Cheese ShrimpFresh shrimp coated in golden crispy batter and topped with rich cheese sauce, offering a savory and satisfying bite.