Wu Wei Cao Tang Five Grains Fish Noodles (Commercial Store)
小吃快餐 · ⭐ 3.8
Shop No. 11, Building B1, Food Street, Tongchao Logistics Market, Xing'an Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 11, Building B1, Food Street, Tongchao Logistics Market, Xing'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-grain Tomato Fish Ball Noodles, Five-Grain Spiced Pork Noodles, Five-Grain Spiced Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 11, Building B1, Food Street, Tongchao Logistics Market, Xing'an Road
- Popular dishes: Five-grain Tomato Fish Ball Noodles, Five-Grain Spiced Pork Noodles, Five-Grain Spiced Pork Noodles, Five-Grain Shrimp Noodles, Five-Grain Spicy Fish Noodles
China trip · China travel
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Dishes
Five-grain Tomato Fish Ball NoodlesWu Gu Tomato Fish Ball Noodles is a dish made with five-grain flour, fresh tomatoes, and fish balls. Cook the five-grain flour first, then add diced tomatoes and cooked fish balls, and simmer until flavorful.
Five-Grain Spiced Pork NoodlesA nutritious dish featuring five-grain noodles stir-fried with seasoned minced pork and savory sauce, offering a rich, hearty flavor.
Five-Grain Spiced Pork NoodlesA Chinese dish made with five-grain noodles stir-fried with seasoned minced pork and savory sauce.
Five-Grain Shrimp NoodlesA healthy dish made with fresh shrimp and noodles crafted from five grains, simmered in vegetable broth for a rich, nutritious flavor.
Five-Grain Spicy Fish NoodlesA spicy fish noodle dish made with fresh fish and five-grain flour, simmered in a rich broth with chili and Sichuan peppercorns.
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
Fish Head Rice Noodle SoupA savory soup made with fish head and rice noodles, simmered in a rich broth for a flavorful and satisfying dish.