Cloud Above Lu Zhou · Private Kitchen
特色菜 · ⭐ 3.5
Yunshang Luzhou, 3rd Floor, Huachang Building, Guzhen Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yunshang Luzhou, 3rd Floor, Huachang Building, Guzhen Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Pig's Tripe, Steamed Salted White Fish, Wild Vegetable Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 特色菜
- Rating: 3.5
- Address: Yunshang Luzhou, 3rd Floor, Huachang Building, Guzhen Road
- Popular dishes: Stir-fried Pig's Tripe, Steamed Salted White Fish, Wild Vegetable Egg Soup, Soy Sauce Beef, Braised Pork Intestines with Pickled Mustard Greens
China trip · China travel
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Dishes
Stir-fried Pig's TripeA Sichuan dish made by stir-frying pig's tripe with vegetables like green and red peppers, resulting in a crisp texture and spicy flavor.- Steamed Salted White FishA Cantonese dish made by steaming fresh fish with ginger and scallions, resulting in a tender and savory flavor.
- Wild Vegetable Egg SoupA simple and nutritious soup made with wild vegetables and eggs, known for its mild flavor and health benefits.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Braised Pork Intestines with Pickled Mustard GreensXuecai烧大肠 is a dish made primarily with pork intestines and xue菜 (a type of pickled mustard green). After cleaning and blanching, the intestines are simmered with chopped xue菜 and seasonings like soy sauce, cooking wine, and ginger until tender and flavorful.
Snow Cabbage Yellow CroakerA dish made with fresh yellow croaker and snow cabbage, where the fish is pan-fried and simmered with the vegetable to create a savory, aromatic flavor.