Hell Frog (Third Hospital Branch)
Sichuan cuisine · ⭐ 4.3
No. 602 and No. 600-1, Xingyuan North Road (1st–2nd Floors)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 602 and No. 600-1, Xingyuan North Road (1st–2nd Floors). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Hell Frog, Fragrant String Beans, Thai Salted Frog Legs.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Sichuan cuisine
- Rating: 4.3
- Address: No. 602 and No. 600-1, Xingyuan North Road (1st–2nd Floors)
- Popular dishes: Hell Frog, Fragrant String Beans, Thai Salted Frog Legs, Secret-Recipe Pork Ribs, Jade Egg
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Dishes
Hell FrogA spicy Sichuan dish made with frog legs stir-fried in chili, Sichuan peppercorns, garlic, and ginger, delivering intense heat and flavor.
Fragrant String BeansA classic Chinese dish made with fresh string beans stir-fried with garlic and chili for a savory, aromatic flavor.
Thai Salted Frog LegsThai Salted Frog Legs features tender frog legs stir-fried with chili, garlic, and salt for a spicy, savory flavor.
Secret-Recipe Pork RibsPork ribs marinated and deep-fried, then simmered in a special sauce for rich flavor and tender texture.
Jade EggA Chinese dish made with eggs and greens, steamed to a tender texture with a vibrant green hue.
Lotus Pond Stir-fried Frog with SauceA Chinese dish featuring frog meat stir-fried with lotus pond vegetables and a savory sauce, combining tender meat with fresh, colorful ingredients.
Honey Glazed Pork RibsHoney Glazed Pork Ribs is a Chinese dish made with pork ribs glazed in a sweet honey sauce, tender and flavorful.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Frog LegsSpicy Frog is a dish primarily made with frog legs, typically prepared by removing the skin and cutting the meat into pieces, then stir-frying with chili peppers, Sichuan peppercorns, garlic, ginger, and fermented broad bean paste. The cooking process emphasizes precise heat control to ensure the frog meat remains tender and flavorful.
Cumin and Pig Kidney SaladA cold dish made with blanched pig kidney slices mixed with coriander and seasonings, offering a fresh and savory taste.