First Tribe Skewers (Jindige Lin Xiaocheng Branch)
小吃快餐 · ⭐ 3.7
Zone 1, Jindi Greenland Town
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zone 1, Jindi Greenland Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xingshengde Spicy Peanuts, Braised Peanuts, Starch Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Zone 1, Jindi Greenland Town
- Popular dishes: Xingshengde Spicy Peanuts, Braised Peanuts, Starch Sausage, Delicious Chicken Sticks, Tribe Big Gluten Noodles
China trip · China travel
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Dishes
Xingshengde Spicy PeanutsXingshengde Spicy Peanuts is a Chinese snack made with peanuts stir-fried with chili and Sichuan pepper, offering a crispy texture and bold spicy flavor.
Braised PeanutsStewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
Starch SausageStarch sausage is a type of sausage-like food made primarily from starch, with a appearance similar to real meat sausages. It is made by mixing starch with appropriate seasonings, filling it into sausage casings, and then steaming or roasting it. Its chewy texture makes it a common choice for vegetarians and those who enjoy starch-based foods.
Delicious Chicken SticksDelicious chicken sticks are a dish made with chicken as the main ingredient, marinated with seasonings and then fried or pan-fried. The main ingredients include chicken breast or chicken thighs, with a fresh and tender texture, crispy outside and juicy inside.
Tribe Big Gluten NoodlesTribe Big Gluten is a dish primarily made with gluten, typically boiled, cut into pieces, and stir-fried with vegetables, meat, or seasonings. Soy sauce, doubanjiang, chili, and other condiments are often added to enhance flavor and texture.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Spicy CrispySpicy Crispy is a Chinese snack made with chicken or pork as the main ingredient, marinated and then deep-fried with starch. The outer layer is crispy, and the inside is tender, served with spicy and numbing seasoning for a rich flavor experience.
Golden EggplantA classic Chinese home-style dish made by frying eggplant until golden and stir-frying with garlic, soy sauce, and sugar for a savory, crispy texture.