Shi Qi Jia · Niu Dan Curry (Wangjing Xin Shi World Store)
小吃快餐 · ⭐ 4.2
B1, Wangjing New World Shopping Mall, No. 16 Guangshun South Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at B1, Wangjing New World Shopping Mall, No. 16 Guangshun South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese-style Sukiyaki Hot Pot, Big Satisfaction Beef Bowl, Okonomiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 4.2
- Address: B1, Wangjing New World Shopping Mall, No. 16 Guangshun South Street
- Popular dishes: Japanese-style Sukiyaki Hot Pot, Big Satisfaction Beef Bowl, Okonomiyaki, Kimchi Braised Pork Bowl, Hot Spring Egg Beef Bowl
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Dishes
Japanese-style Sukiyaki Hot PotYoshoku Sukiyaki is a Japanese hot pot featuring beef slices, tofu, cabbage, konjac noodles, mushrooms, and onions. Cooked in a special sauce made from soy sauce, mirin, sugar, and sake, the ingredients slowly simmer together, blending flavors.
Big Satisfaction Beef BowlA hearty beef bowl featuring slow-cooked beef, onions, rice, and a soft-boiled egg. The beef is tender and flavorful. Served with side dishes like pickled radish or seaweed.
OkonomiyakiOkonomiyaki is a Japanese savory pancake made primarily from flour, eggs, vegetables, and seafood. The ingredients are mixed and stirred together, then grilled or fried on a hot griddle or skillet until golden and crispy. It is finished with a special sauce and topped with toppings such as bonito flakes.
Kimchi Braised Pork BowlKimchi Pork Donburi is a rice bowl dish that combines Korean kimchi with pork. It features pork with a balanced mix of fat and lean, stir-fried with spicy and tangy kimchi, then served over steaming hot rice. The dish has a bright red color that stimulates the appetite.
Hot Spring Egg Beef BowlWarm egg beef bowl is a Japanese dish featuring thinly sliced beef, onions, rice, and a warm egg. To prepare, sauté sliced onions until translucent, add the beef slices and cook through, then pour over a specially prepared sauce, serve on a bed of rice, and top with a warm egg. Gently mix before enjoying.
Hot Spring Egg Beef Eel DonburiWarm egg beef eel bowl features silky温泉 eggs, tender beef stewed in rich sauce, and sweet eel grilled with glaze, all served over steaming rice for layered flavors.
Fried Pork Cutlet DonburiPork cutlet donburi features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then deep-fried until golden and crispy, served over steaming rice with a special sauce.
Tomato Braised Pork DonburiA Japanese dish featuring tender pork simmered in a savory tomato sauce, served over steamed rice.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Pork Rice BowlCheese pork bowl features marinated pork belly grilled until crispy, then simmered with onions, soy sauce, and sugar until tender. Served over rice, topped with cheese for a rich, creamy flavor.
Spicy String Beans with Pork BowlStir-fry green beans with pork belly, add garlic, ginger, and chili to sauté, then simmer in water until meat is tender and beans absorb flavor. Reduce sauce to thick consistency and serve over rice.