Park's Korean Rice Bowl (Shanghai Hai Shang World Branch)
小吃快餐 · ⭐ 3.6
No. 60 Wusongkou Road, Baoshan District, Hai Shang Shi Jie
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 60 Wusongkou Road, Baoshan District, Hai Shang Shi Jie. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Beef Kids Rice Bowl, Grilled Beef Stone Pot Rice, Premium Beef Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 60 Wusongkou Road, Baoshan District, Hai Shang Shi Jie
- Popular dishes: Grilled Beef Kids Rice Bowl, Grilled Beef Stone Pot Rice, Premium Beef Hot Pot, Spicy Squid on Hot Stone, Buffet Soup
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Dishes
Grilled Beef Kids Rice BowlGrilled beef children's rice bowl with thinly sliced beef, rice, carrots, peas, and corn, mixed with a savory sauce. Main ingredients: beef, rice, and vegetables. Method: grill beef, then mix with side ingredients.
Grilled Beef Stone Pot RiceGrilled beef stone pot rice features grilled beef slices with rice, onions, and green peppers, heated in a stone pot. Rice forms the base, with beef and vegetables layered on top, allowing flavors to blend through the pot's heat retention for a fragrant main dish.
Premium Beef Hot PotPremium beef slices are simmered with cabbage, potatoes, and tofu skin in broth or water, creating a rich, savory dish. The beef stays tender, while vegetables absorb the flavorful broth.
Spicy Squid on Hot StoneStone plate spicy squid features fresh squid, sliced and marinated, then stir-fried quickly on a hot stone plate with chili, garlic, and ginger for a flavorful, spicy dish.
Buffet SoupSelf-service soup typically uses ingredients like chicken, ribs, and vegetables, simmered with water or broth to create clear or creamy soups. Seasonings can be added as needed. Commonly, main ingredients are cooked and either filtered or left partially intact for a simple dish.
Self-Service KimchiKimchi is mainly made from cabbage, radish, chili, garlic, ginger, fish sauce, and other ingredients. Vegetables are pickled in a seasoned brine and fermented to blend flavors, creating a unique taste.
Cheese Rice Cake ChickenCheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
Spicy Braised Pork RibsSpicy braised pork fritters is a dish made primarily from pork, marinated and then deep-fried until crispy, before being simmered with chili peppers and spices. It has a bright red color, tender and juicy meat, and a spicy, refreshing taste.
酸菜炒黄牛肉酸菜炒黄牛肉是一道以黄牛肉和酸菜为主要食材的菜肴。黄牛肉切片后用调料腌制，与切好的酸菜一同翻炒，使牛肉吸收酸菜的酸香，口感鲜嫩，酸菜爽脆。
Tuna Seaweed Rice BowlA Japanese dish made by mixing tuna, seaweed, and rice with seasonings for a savory and nutritious meal.
Golden Bowl Beef RiceBeef rice bowl with steamed rice, stir-fried beef slices, carrots, peas, and onions, mixed with a savory sauce. Beef from tenderloin or shank, marinated and quickly stir-fried for a tender texture.