Doudou Coffee Roasting Workshop (Macang Road Store)
咖啡 · ⭐ 4.6
No. 60 Machang Road, No. 1 Gexin Li
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 60 Machang Road, No. 1 Gexin Li. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: dirty椰, 冷泡咖啡, Basque Cheesecake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.6
- Address: No. 60 Machang Road, No. 1 Gexin Li
- Popular dishes: dirty椰, 冷泡咖啡, Basque Cheesecake, Pour-over Coffee, Latte Coffee
China trip · China travel
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Dishes
dirty椰dirty椰是一道以椰子为主要食材的饮品或甜品，通常使用新鲜椰肉或椰奶作为基础，加入冰块、糖浆或其他调味料搅拌制成。部分版本会添加水果、奶油或珍珠等配料，口感丰富。
冷泡咖啡冷泡咖啡是将咖啡粉或咖啡豆研磨后与冷水混合，浸泡数小时至一夜，再过滤得到的饮品。主要食材包括咖啡豆、水，制作过程中不使用加热步骤，以低温萃取方式提取咖啡风味。
Basque CheesecakeBasque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- 肉桂卡布奇诺肉桂卡布奇诺是一种融合了肉桂风味的咖啡饮品，主要由浓缩咖啡、热牛奶和奶泡制成，顶部撒有肉桂粉。制作时将咖啡与加热的牛奶混合，再加入打发的奶泡，最后以肉桂粉点缀。
Flavor LatteFlavor latte is a drink made primarily from coffee and milk, typically combining espresso with steamed milk and adding syrups or spices like cinnamon or vanilla to taste. First, coffee is extracted, then milk is frothed into a creamy texture before blending for a smooth finish.- 风味气泡水风味气泡水是一种含有二氧化碳的碳酸饮料，主要由纯净水、二氧化碳和天然风味成分（如水果提取物或香料）制成。通过加压将二氧化碳注入水中形成气泡，再加入调味剂以赋予不同风味。
- 馥芮白/澳白馥芮白/澳白是一种以浓缩咖啡为基础的咖啡饮品，主要由双份浓缩咖啡和蒸奶组成，奶泡较薄。制作时将热牛奶注入浓缩咖啡中，使两者融合，表面通常覆盖一层细腻的奶泡。部分版本会加入少量糖浆或香草风味调味。