Xiang La Xuan Spicy Hot Pot
小吃快餐 · ⭐ 3.6
No. 7 Commercial Unit, Building 36, Beihua Yuanxin Home, Nanjing Road North, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Commercial Unit, Building 36, Beihua Yuanxin Home, Nanjing Road North, Limin Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coca-Cola Can, Red Bean Bun, Wood Ear Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 7 Commercial Unit, Building 36, Beihua Yuanxin Home, Nanjing Road North, Limin Development Zone
- Popular dishes: Coca-Cola Can, Red Bean Bun, Wood Ear Mushroom, Fried Turnip Cake, 炸雾凇鸡柳
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Dishes
Coca-Cola CanCoca-Cola in cans is a classic carbonated beverage beloved by consumers worldwide for its unique formula and taste. Its main ingredients are carbonated water, sugar, and flavorings, carefully blended and canned for convenient portability, allowing you to enjoy refreshing coolness anytime, anywhere.
Red Bean BunA red bean bun made with wheat flour skin and sweet red bean paste filling, steamed after wrapping the fermented dough around the filling. Main ingredients: wheat flour, red bean paste, yeast, and water.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Fried Turnip CakeFried turnip is a home-style dish primarily made with turnip. The preparation involves washing and slicing the turnip, coating it with batter or breadcrumbs, then frying it in hot oil until golden and crispy.
炸雾凇鸡柳炸雾凇鸡柳是一道以鸡柳为主要食材的油炸菜品。鸡柳经过腌制后裹上特制面糊，放入热油中炸至金黄酥脆。成品外层酥脆，内里鲜嫩，表面附着一层类似雾凇的细密酥皮，故得名。
Fried Fish TofuFried fish tofu is a dish made primarily from fish meat and tofu. The fish meat is cut into pieces, marinated, then combined with cubed tofu, coated in a batter, and deep-fried in hot oil until golden and crispy.
Special Spicy and Sour Wide Vermicelli Mix (Sweet and Tangy Flavor)Wide vermicelli mixed with bean sprouts, cucumber, carrot, and other ingredients, tossed in a specially prepared sweet-and-sour sauce. Crisp texture with a mild tangy-spicy flavor, unique taste.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.
Spicy Hot Pot OneSpicy Hot Pot One is made with beef bone broth and ingredients such as tofu skin, potato slices, enoki mushrooms, luncheon meat, and bean sprouts, simmered together. The broth is rich, with a blend of spicy and numbing flavors.