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La Bai Nian Roast Meat Rice (Yuanshuai Road Store)

小吃快餐 · ⭐ 3.5

No. 70-3, Yuanshuai Road

Dishes

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  Char Siu and Roast Duck Platter

  A classic Cantonese dish featuring succulent barbecued pork (char siu) and crispy roast duck, served together for rich, savory flavors.
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  Cantonese Roast Duck

  Guangdong roast duck is a traditional Cantonese dish made with a whole duck. After marinating, it's roasted in a挂炉, resulting in crispy skin and tender meat with a bright red color. Honey or maltose syrup is typically brushed on the duck to create a crunchy crust during roasting.
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  广东脆皮烧鸭

  广东脆皮烧鸭选用肥嫩的鸭子，经过腌制、吹气、挂糖水、风干等工序后，放入烤炉中烤制而成。成品鸭皮酥脆，肉质鲜嫩，色泽红亮。
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  New Pork Trotter Rice Bowl

  A new pork trotter rice bowl featuring tender, slow-cooked pig's feet served over fragrant rice.
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  Steamed Chicken Rice

  White-cut chicken rice features a whole chicken boiled or steamed, cooled, then sliced and served with rice. Typically using Sanhuang or Qingyuan chicken, it preserves original flavor with tender meat and crisp skin. Rice can be plain or flavored with chicken oil and broth for enhanced aroma.
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  Crispy Roast Duck Rice

  Crispy roast duck rice features duck marinated and roasted in a hanging oven, resulting in crispy skin and tender meat. Served with steamed white rice, sliced duck, and a touch of duck oil, sometimes with green onions or sweet bean sauce for added flavor.
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  Premium Triple Combo Rice Bowl

  A premium rice bowl featuring grilled chicken thigh, braised pork ribs, and pan-seared fish, served with vegetables and a signature sauce.
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  Honey-glazed BBQ Pork Rice

  Honey-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
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  Honey-glazed Duck Rice

  Honey-glazed duck breast served over rice, featuring a sweet and savory flavor profile.
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  Honey-glazed Pork Rice

  Honey-glazed pork rice features tender pork glazed in a sweet and savory sauce, served over fragrant rice with vegetables.
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  Honey Glazed Chicken Rice

  Honey glazed chicken rice features tender chicken wings coated in a sweet and savory honey glaze, served over steamed rice for a satisfying meal.
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  Soy Sauce Chicken Rice

  Char siu chicken rice is a traditional delicacy made primarily with chicken and fragrant rice. The chicken is marinated and then simmered in soy sauce, resulting in tender and juicy meat. The fragrant rice absorbs the chicken juices, creating a rich flavor that complements the chicken perfectly, offering an endless taste experience.
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  Longjiang Pig Trotter Rice Bowl

  Lungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
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  Spicy Pipa Duck Rice

  Spicy Pija Duck Rice features tender duck meat stir-fried with chili and Sichuan pepper, served over steamed rice for a bold, aromatic flavor.

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