Shaxian Snack (Huangxiao River Road Branch)
小吃快餐 · ⭐ 3.4
No. 109 Huangxiaohe Road, No. 498 Fazhan Avenue, First Floor, Zhuyeshan Social Sciences Academy
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 109 Huangxiaohe Road, No. 498 Fazhan Avenue, First Floor, Zhuyeshan Social Sciences Academy. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Fried Dumplings, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 109 Huangxiaohe Road, No. 498 Fazhan Avenue, First Floor, Zhuyeshan Social Sciences Academy
- Popular dishes: Premium Steamed Dumplings, Fried Dumplings, Fried Egg, Pig's stomach soup with dumplings, Tea Tree Mushroom Old Duck Noodle Soup
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Fried DumplingsFried dumplings are made by deep-frying filled dumpling wrappers until golden and crispy. Main ingredients include dumpling wrappers and filling (typically pork, shrimp, scallions, and ginger). The exterior becomes crunchy while the filling stays tender.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Pig's stomach soup with dumplingsPig's stomach soup dumplings is a dish featuring pig's stomach and dumplings. The stomach is cleaned and stewed with various seasonings to make a clear broth, while dumplings are filled with pork and vegetables, then boiled and served in the soup.
Tea Tree Mushroom Old Duck Noodle SoupA hearty noodle soup made with slow-cooked old duck and tea tree mushrooms, offering a rich, savory broth and tender noodles.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Fragrant Mixed NoodlesA fragrant cold noodle dish made by mixing cooked noodles with garlic, scallions, soy sauce, sesame oil, and chili oil for a savory and aromatic flavor.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.