Lingnan Beef Tripe (Hema Starlight Avenue Branch)
小吃快餐 · ⭐ 4.1
B1 Level, Phase II South Zone, Xingguang Avenue, No. 1766 Binsheng Road (inside Hema Fresh)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at B1 Level, Phase II South Zone, Xingguang Avenue, No. 1766 Binsheng Road (inside Hema Fresh). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Simmered Beef Offal with Plenty, Clear Stewed Radish and Beef Offal Noodles, Beef Offal and Beef Combo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: B1 Level, Phase II South Zone, Xingguang Avenue, No. 1766 Binsheng Road (inside Hema Fresh)
- Popular dishes: Clear Simmered Beef Offal with Plenty, Clear Stewed Radish and Beef Offal Noodles, Beef Offal and Beef Combo, Vegetable Assortment, Spicy Sour Beef Offal Noodles
China trip · China travel
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Dishes
Clear Simmered Beef Offal with PlentyA Chinese soup dish made by slowly simmering beef offal such as tripe, intestines, and lungs in clear broth until tender and flavorful.
Clear Stewed Radish and Beef Offal NoodlesA savory dish featuring beef offal and radish simmered in a clear broth, served with rice noodles for a light yet flavorful meal.
Beef Offal and Beef ComboA dish combining beef offal and tender beef slices, slow-cooked in a secret sauce for rich flavor.
Vegetable AssortmentA healthy dish made with a variety of seasonal vegetables, tofu, and mushrooms, gently stir-fried or simmered for a light and nutritious meal.
Spicy Sour Beef Offal NoodlesA spicy and sour noodle dish made with beef offal and rice noodles, seasoned with chili, vinegar, and aromatics for a bold, tangy flavor.
Spicy Beef Offal and Shank ComboA spicy combination of beef offal and shank, slow-cooked in a rich blend of spices and chili, delivering bold, numbing heat and savory depth.
Spicy Duck Blood and OffalA spicy Sichuan dish made with duck blood and offal, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.