Hushang Shaoding Chicken · White-cut Chicken · Chicken Porridge Blood Soup Noodles (Xuhui Main Store)
小吃面食 · ⭐ 3.7
No. 5-3-4 Zhongcao Road (270 meters on foot from Exit 8 of Shanghai Stadium Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5-3-4 Zhongcao Road (270 meters on foot from Exit 8 of Shanghai Stadium Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Chicken Porridge for Stomach Health, Poached Chicken Feet, Poached Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 5-3-4 Zhongcao Road (270 meters on foot from Exit 8 of Shanghai Stadium Metro Station)
- Popular dishes: Chicken Porridge for Stomach Health, Poached Chicken Feet, Poached Chicken, Delicious Chicken Porridge, Blood Soup
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Dishes
Chicken Porridge for Stomach HealthA nourishing chicken porridge made by slow-cooking chicken and rice, often with ginger to enhance flavor and aid digestion.
Poached Chicken FeetA cold dish made by poaching chicken feet and serving them chilled, known for their tender texture and savory flavor.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Delicious Chicken PorridgeA savory chicken porridge made by slow-cooking chicken and rice into a creamy, nourishing dish, ideal for breakfast or recovery meals.
Blood SoupA traditional dish made primarily from animal blood, simmered with vegetables and tofu for a rich, smooth texture.
Chicken Broth NoodlesChicken broth noodles use chicken-based soup as the base, with cooked noodles and toppings like shredded chicken and green onions. First, chicken is stewed to make a rich broth, then noodles are added and either blanched in the soup or mixed directly.
Chicken Soup NoodlesA comforting dish of noodles tossed in a rich chicken broth, often served with shredded chicken and herbs for a savory, satisfying meal.
Quarter Chicken WingA quarter of a chicken wing, typically marinated and grilled or fried for a crispy exterior and tender meat.
Chicken Wings (Small Portion)Fresh chicken wings marinated and deep-fried to crispy perfection, offering a savory and juicy bite.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.