Zhanjiang Oyster City (Shijing Branch)
Cantonese cuisine · ⭐ 3.2
No. 5 Gongye Road, Hongxing Street, Shimen Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Gongye Road, Hongxing Street, Shimen Subdistrict. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Boneless Duck Feet, Signature Roasted Pigskin, Authentic Leizhou Lamb Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.2
- Address: No. 5 Gongye Road, Hongxing Street, Shimen Subdistrict
- Popular dishes: Boneless Duck Feet, Signature Roasted Pigskin, Authentic Leizhou Lamb Hot Pot, Grilled Large Fresh Squid Skewers, Roasted Crispy Pig Whip
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Boneless Duck FeetBoneless duck feet is a dish primarily made with duck feet, which are blanched and de-boned before being marinated or stewed with seasonings. Common preparation methods include braising, boiling in a seasoned sauce, or serving cold with dressing. The texture is soft and chewy, with a pleasant elasticity.
Signature Roasted PigskinA specialty dish made from fresh pork skin, marinated and slowly roasted until crispy outside and tender inside.
Authentic Leizhou Lamb Hot PotAuthentic Leizhou lamb hot pot features fresh local lamb simmered with traditional Chinese herbs like angelica and goji berries, resulting in a clear broth and tender meat.
Grilled Large Fresh Squid SkewersFresh large squid skewers grilled with a secret marinade, resulting in a crispy exterior and tender interior.
Roasted Crispy Pig WhipRoasted Crispy Pig Whip is a dish made primarily from pig whip. The pig whip is thoroughly cleaned and deodorized, then marinated with seasonings such as salt, five-spice powder, and cooking wine. After marination, it is skewered and roasted in an oven or hanging oven, basted with oil or sauce during cooking to develop a golden, crispy skin while keeping the interior tender and chewy. The finished dish has a fragrant, crispy exterior and a springy interior, typically served cut into small pieces.
Grilled Beef TallowA dish made by grilling beef tallow after marinating, resulting in a crispy exterior and tender interior with aromatic spices.
Delicious Squid RingsDelicious squid rings made with fresh squid, stir-fried with garlic, chili, and green onions for a savory and aromatic dish.
Garlic Roasted Tofu SkinA dish made by roasting tofu skin with garlic, resulting in a savory and aromatic flavor.
Aluminum Foil ClamsSteamed clams wrapped in foil with garlic, ginger, scallions, and chili, seasoned and cooked to perfection.
Shiitake Chicken Rice PorridgeA savory rice porridge made with tender chicken and shiitake mushrooms, slow-cooked to a creamy consistency.