Ajie Snack Shop
小吃快餐 · ⭐ 3.4
No. 277 Baisha Road, Xin'anjiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 277 Baisha Road, Xin'anjiang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Zongzi, Yili Lactic Acid Bacteria Drink, Large Baked Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 277 Baisha Road, Xin'anjiang Subdistrict
- Popular dishes: Pork Belly Zongzi, Yili Lactic Acid Bacteria Drink, Large Baked Flatbread, Stuffed Pork and Pickled Mustard Cake, Little Li's Garden
China trip · China travel
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Dishes
Pork Belly ZongziStuffed pork zongzi made with glutinous rice, filled with fatty pork, salted egg yolk, and mushrooms, wrapped in bamboo leaves and steamed.
Yili Lactic Acid Bacteria DrinkA healthy drink made from milk fermented with lactic acid bacteria, offering a slightly sour taste and promoting gut health through active probiotics.
Large Baked FlatbreadA large flatbread made from flour, fermented and baked on charcoal or in an oven, with a crispy crust and soft interior, often served with sauce or as a staple food.
Stuffed Pork and Pickled Mustard CakeStuffed pork and pickled mustard cake is a pan-fried pancake made with pork and pickled mustard, where the meat filling is wrapped in dough and fried until golden and crispy.
Little Li's GardenA refreshing dish made from fresh plums, sweetened with sugar and honey, and lightly flavored with lemon juice. Perfect for summer.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Yanzhupuzi YichangYanzhupuzi Yichang is a snack made mainly from peanuts, sesame seeds, and sugar. Peanuts are stir-fried, mixed with sesame seeds, then combined with sugar and seasonings, and finally baked or fried to create a crispy texture with a sweet and salty flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sweet Red Date ZongziThe honey-date zongzi is made primarily from glutinous rice, wrapped around pitted dried dates, and then steamed after being enclosed in bamboo leaves. To prepare it, the glutinous rice is soaked and then placed together with the honey-dates into the bamboo leaves, folded into a triangular or quadrangular shape, and steamed for a long time until fully cooked.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.