Jinxinpeng Baozi & Donkey Meat Fire Cake
小吃快餐 · ⭐ 3.8
No. 1, 1st Floor, Unit 2, Building 102, No. 28, Minyi Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, 1st Floor, Unit 2, Building 102, No. 28, Minyi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Orleans Chicken Leg Wrap, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1, 1st Floor, Unit 2, Building 102, No. 28, Minyi Street
- Popular dishes: Braised Egg, Orleans Chicken Leg Wrap, Youtiao, Pure Donkey Meat Fire Cake, Stir-Fried String Beans with Pork Dumplings
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Orleans Chicken Leg WrapOrleans chicken leg包 features chicken thigh meat marinated in Orleans-style seasoning—spices, sugar, salt, and seasonings—then wrapped in dough and baked. The dough, either bread or flatbread, becomes crispy outside while the inside stays juicy.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Pure Donkey Meat Fire CakeA traditional Chinese snack featuring donkey meat as the main ingredient. Sliced stewed donkey meat is served inside a crispy baked flatbread, which has a fragrant crust and soft interior.
Stir-Fried String Beans with Pork DumplingsBean dumplings are made with fresh green beans and pork as the main ingredients. The green beans are chopped and mixed with seasoned pork filling, then wrapped in soft dough and steamed. The crispness of the green beans perfectly combines with the savory aroma of the pork, creating a unique and delicious flavor.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Donkey Meat Soup (Small)Small donkey meat soup made with fresh donkey meat, slowly simmered in water with ginger slices and green onions to enhance flavor. No excessive seasonings are added, highlighting the natural taste of the donkey meat.
Donkey Intestine BaoziDonkey intestine fire cake is a Chinese snack made with donkey intestine and fire cake (a baked flatbread). The cleaned intestine is stewed or stir-fried with seasonings and served inside the fire cake.