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Babi House Burger & Fried Chicken (Luomeng Global Branch)

小吃快餐 · ⭐ 3.6

Southeast corner of the intersection of Dieyuan Road and Xiao'gao East Road

Dishes

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  Spicy Chicken Nuggets

  Spicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
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  Half Chicken with Cabbage

  Half a chicken stewed with Chinese cabbage, seasoned with soy sauce, ginger, and green onions. The dish features tender chicken and cabbage soaked in rich, savory broth.
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  Orleans Chicken Burger

  The Orlean chicken burger features chicken thigh meat, marinated and grilled to perfection, then layered with lettuce and tomato in a hamburger bun. The marinade uses Orlean-style seasoning for a distinctive aroma.
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  Gun Leg

  The 'Handgun Leg' is a dish primarily made with chicken legs. After marinating, the chicken legs are roasted until the skin turns golden and crispy, while the meat inside remains tender and juicy. During preparation, you can add spices and seasonings according to personal taste to enhance the depth of flavor.
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  Sea Salt Pink Lychee Sparkling Drink

  Made with fresh pink lychee, seasoned with sea salt and mixed with sparkling water. Refreshing sweet-salty taste with a light effervescence and fruity aroma, ideal for summer.
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  Corn on the Cob

  Corn on the cob is a dish primarily made with fresh corn kernels. The corn cob is usually boiled or steamed and eaten directly, or a small amount of salt, butter, or seasonings may be added to enhance the flavor. Some recipes involve removing the kernels and stir-frying them with other ingredients such as carrots and green peas.
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  Sichuan Peppercorn Chicken Burger

  The Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
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  Honey-glazed扒 Chicken

  Honey-glazed扒 chicken uses a whole chicken as the main ingredient. After marinating, it is evenly coated with a special honey glaze and then roasted. Roasted until golden and crispy, with the honey aroma filling the air.
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  Plum and Lemon Sparkling Drink

  Made with dried plums and lemon, mixed with ice and sparkling water. Refreshingly tangy and sweet, featuring the savory hint of plum and bright citrus flavor, ideal for summer.
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  Large Chicken Leg Rice

  A large chicken leg, marinated and fried to crispy perfection, served over rice with a savory sauce.
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  Spicy Chicken Wings

  Spicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
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  Crispy Chicken Cutlet

  Crispy chicken cutlet made from breast meat, marinated, coated in starch and egg, then breaded and deep-fried until golden and crunchy. Crispy outside, juicy inside.

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