M Stand (Wuxi Qingyang Road Maoye Tian Di Store)
咖啡 · ⭐ 4.2
First Floor, Maoye Tian Di, No. 138 Qingyang Road (near Entrance No. 3 of Building B)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at First Floor, Maoye Tian Di, No. 138 Qingyang Road (near Entrance No. 3 of Building B). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Orange Americano, Iced Mango Americano, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 4.2
- Address: First Floor, Maoye Tian Di, No. 138 Qingyang Road (near Entrance No. 3 of Building B)
- Popular dishes: Iced Orange Americano, Iced Mango Americano, Savory Cheese Latte, Toffee Cookie Latte, Creamy Plum Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Iced Orange AmericanoA cold coffee drink made with espresso, orange juice, and ice. Shake orange juice and ice in a shaker, add espresso, shake well to mix and chill, then pour into a cup.
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Toffee Cookie LatteA toffee cookie latte blends dessert and coffee, made with espresso, milk, and toffee-flavored syrup, topped with crushed cookies for a layered texture.
Creamy Plum LatteA creamy plum latte, blending espresso, milk, and plum syrup, topped with whipped cream. Mix coffee and milk first, add plum syrup to taste, then finish with a dollop of fresh cream.
Oil Stick CroissantA fusion dish combining Chinese fried dough sticks with French croissants, offering a crispy exterior and soft interior.
Crispy Cookie LatteCrispy Chocolate Cookie Latte is based on espresso, mixed with hot milk and stirred evenly, topped with a crispy chocolate cookie as a garnish. During preparation, the cookie is crushed and blended with frothed milk to create a layered texture.
Plum Sparkling AmericanoPlum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
Young Wheat GrassGreen wheat grass is a dish primarily made with fresh green wheat grass. Typically, the wheat grass is washed, blanched, then mixed or stir-fried with minced garlic, salt, and a small amount of oil to preserve its crisp texture and natural fragrance.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。
Butter Basque LatteButter Basque Latte is an innovative dessert combining Basque cake and latte coffee, featuring cream cheese, eggs, sugar, milk, and espresso. Mix cream cheese with sugar, add eggs and milk, bake until lightly browned, then pour hot latte over cooled cake for a rich coffee and cheese flavor blend.