Xuzhou Lao Kua Zi Barbecue & Crawfish (Dahua Farmers Market Branch)
小吃快餐 · ⭐ 3.7
No. 10, Pu Yuan Road, Dahua Dapaidang (adjacent to Dahua Agricultural Market)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Pu Yuan Road, Dahua Dapaidang (adjacent to Dahua Agricultural Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Twelve-Flavor Crawfish, Xuzhou Authentic Lamb Hot Pot, Signature Red Soup Lamb Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 10, Pu Yuan Road, Dahua Dapaidang (adjacent to Dahua Agricultural Market)
- Popular dishes: Spicy Twelve-Flavor Crawfish, Xuzhou Authentic Lamb Hot Pot, Signature Red Soup Lamb Pot, Signature Lamb Spine Hot Pot, Signature Copper Pot Lamb Spine
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Dishes
Spicy Twelve-Flavor CrawfishSpicy crayfish is made with fresh crayfish as the main ingredient, stir-fried with a blend of spices such as star anise, cassia bark, Sichuan pepper, and chili. First, the crayfish are cleaned and blanched to remove any fishy odor, then the spices are fried in oil until fragrant, followed by stir-frying the crayfish. Finally, water is added and the dish is simmered until fully flavored.
Xuzhou Authentic Lamb Hot PotA traditional lamb hot pot from Xuzhou, featuring fresh lamb slices cooked in a rich broth with aromatic spices. Ideal for winter comfort and communal dining.
Signature Red Soup Lamb PotA signature red soup lamb pot made with fresh lamb and aromatic spices, simmered in a rich, flavorful broth.
Signature Lamb Spine Hot PotSignature lamb spine hot pot features lamb spine with potatoes, carrots, onions, and spices like ginger, scallions, star anise, and cinnamon, slow-cooked for rich flavor.
Signature Copper Pot Lamb SpineA signature dish featuring lamb spine simmered in a copper pot with special spices and vegetables, resulting in rich flavor and tender meat.
Signature Freshly Sliced Lamb Hot PotFreshly sliced lamb cooked in a rich broth with vegetables, served hot for a hearty meal.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Premium Sirloin Beef Hot PotPremium sirloin beef slices cooked in a hot pot, tender and flavorful, served with fresh vegetables and tofu.
Premium Lamb Offal DishA traditional Chinese dish made with premium lamb offal, slow-cooked with spices for rich flavor and nourishment.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.