莱得快酸辣粉(两江名居店)
小吃快餐 · ⭐ 4.1
No. 72, Caishun Road, Yubaijia Liangjiang Mingju Supermarket, External Rental Unit 1005
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 72, Caishun Road, Yubaijia Liangjiang Mingju Supermarket, External Rental Unit 1005. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Cake, Boneless Chicken Strips, Spicy Dan Dan Noodles with Pork Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 72, Caishun Road, Yubaijia Liangjiang Mingju Supermarket, External Rental Unit 1005
- Popular dishes: Rice Cake, Boneless Chicken Strips, Spicy Dan Dan Noodles with Pork Sauce, Spicy Pepper Chicken Offal Rice Noodles, Pickled Chili Duck Blood Spicy Rice Noodles
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Dishes
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Pickled Chili Duck Blood Spicy Rice NoodlesA spicy Sichuan-style dish featuring rice noodles, duck blood, and pickled chili, known for its bold, tangy heat.
Special Pork TenderloinPork tenderloin slices marinated, breaded, and deep-fried until crispy, served with a special sauce or salt for a savory, tender bite.
Crazy PotatoA spicy snack made by frying potatoes and stir-frying them with chili and Sichuan pepper for a bold, addictive flavor.
Sweet Potato Skin with PotatoA Sichuan-style dish made with sweet potato skin and potatoes, stir-fried with chili and garlic for a spicy, savory flavor.
Sour Cabbage and Crispy Pork Spicy Rice NoodlesA spicy Sichuan-style rice noodle dish featuring sour cabbage, crispy pork, and chili oil, known for its bold, tangy, and numbing flavors.