Mr. Li Beef Noodles (Yizhong Mingcheng Branch)
小吃面食 · ⭐ 3.8
No. 777 Huaguang Street, northwest corner of the intersection of Jiayuan Road and Huaguang Street (next to the sales office of Yizhong Mingcheng)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 777 Huaguang Street, northwest corner of the intersection of Jiayuan Road and Huaguang Street (next to the sales office of Yizhong Mingcheng). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Health-Preserving Chicken Noodles, California Pickles, California Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.8
- Address: No. 777 Huaguang Street, northwest corner of the intersection of Jiayuan Road and Huaguang Street (next to the sales office of Yizhong Mingcheng)
- Popular dishes: Health-Preserving Chicken Noodles, California Pickles, California Chicken, Double-Flavor Side Dish, Dried Tofu Noodles
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Dishes
Health-Preserving Chicken NoodlesA nourishing chicken noodle dish featuring tender chicken strips, fresh vegetables, and health-boosting ingredients like goji berries and red dates.
California PicklesCalifornia sauerkraut is a fermented vegetable dish made primarily from cabbage and carrots, seasoned with salt, sugar, vinegar, and garlic. Shredded cabbage and carrots are mixed with seasonings and left to ferment naturally in a sealed container for several days to a week.
California ChickenCalifornia Chicken is a dish made primarily from chicken breast, grilled with a special sauce. The chicken breast is marinated and then coated with a sauce made from garlic, lemon juice, olive oil, and other seasonings, before being roasted until the surface turns golden and crispy.
Double-Flavor Side DishA refreshing cold dish made by combining two different flavored side dishes, typically featuring pickled vegetables and seasoned ingredients for a tangy and spicy taste.
Dried Tofu NoodlesDry tofu threads is a cold dish primarily made from dried tofu. The dried tofu is sliced into fine threads, then either blanched or used directly, mixed with seasonings such as green onions, ginger, and garlic. It can be enhanced with调味料 like sesame oil, soy sauce, vinegar, and chili oil. The dish has a crisp texture and is especially suitable for summer consumption.
Mr. Li's Beef NoodlesMr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Scallion and Chili Oil Tripe SaladA cold dish made with sliced pork tripe, scallions, and chili oil, known for its crisp texture and spicy flavor.
Garlic Dressed Kelp StripsGarlic mashed kelp threads is a refreshing cold dish made primarily from kelp threads, seasoned with garlic paste, vinegar, soy sauce, and other condiments. Kelp threads are rich in iodine, have a smooth texture, and combine with the spicy flavor of garlic to stimulate the appetite and relieve greasiness.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.