Jin Ming Bai Wei Beef Noodles
小吃面食 · ⭐ 3.8
Ground-floor storefronts, Jinming Garden Phase I, He-Huai Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor storefronts, Jinming Garden Phase I, He-Huai Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Delicacies, Salted Pork and Garlic Rice Bowl, Large Meat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃面食
- Rating: 3.8
- Address: Ground-floor storefronts, Jinming Garden Phase I, He-Huai Road
- Popular dishes: Braised Delicacies, Salted Pork and Garlic Rice Bowl, Large Meat Noodles, Homemade Braised Beef Noodles, Braised Beef Tripe Noodles
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Dishes
Braised DelicaciesBraised dishes are a traditional food preparation method, primarily using various meats, soy products, and vegetables as ingredients. The cooking process involves soaking the ingredients in a seasoned braising liquid made from soy sauce, sugar, and spices, then slowly simmering them until fully infused with the aroma and flavor of the broth.
Salted Pork and Garlic Rice BowlA savory rice bowl topped with stir-fried salted pork and garlic, offering rich umami and aromatic flavors.
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Homemade Braised Beef NoodlesA hearty bowl of handmade noodles served in a rich, savory beef broth with tender chunks of slow-cooked beef.
Braised Beef Tripe NoodlesRed-braised beef tripe noodles is a Chinese dish featuring beef tripe and noodles. The tripe is cleaned, then simmered with soy sauce, cooking wine, star anise, cinnamon, and other spices until tender, before being mixed with cooked noodles to absorb the rich broth.
Green Pepper Boneless Pork Rice BowlA savory dish of tender boneless pork stir-fried with green peppers, served over steamed rice.
Green Pepper Stir-fried Pork Head MeatA classic Chinese dish featuring tender pork head meat stir-fried with green peppers, offering a savory and slightly spicy flavor.