Xu Su Noodle Skin (Taowu Branch)
小吃快餐 · ⭐ 3.6
No. 77 Taosheng Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77 Taosheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Green Pepper Pork Steamed Bun, Xusu Beef Noodle Skin, Xuzhou-Suqian Rolled Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 77 Taosheng Road
- Popular dishes: Small Green Pepper Pork Steamed Bun, Xusu Beef Noodle Skin, Xuzhou-Suqian Rolled Noodles, Signature Xuzhou-Su Rolled Noodles, Spicy Sour Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Small Green Pepper Pork Steamed BunA savory dish featuring minced pork stir-fried with fresh green peppers, served in a toasted steamed bun for a flavorful bite.
Xusu Beef Noodle SkinXusu Beef Noodle Skin is a noodle dish mainly made with beef, prepared by rolling, with a chewy texture and served with special seasonings.
Xuzhou-Suqian Rolled NoodlesA traditional noodle dish from Xuzhou and Suqian, made by rolling thin dough sheets into strips and seasoned with garlic, vinegar, and chili oil—deliciously tangy and spicy.
Signature Xuzhou-Su Rolled NoodlesA traditional noodle dish from Xuzhou and Suqian, made with hand-rolled thin noodles, fresh vegetables, and spicy vinegar dressing. Refreshing and flavorful.
Spicy Sour Rice NoodlesSpicy sour rice noodles with peanuts, soybeans, wood ear mushrooms, and seaweed in a tangy chili broth.
Spicy Beef NoodlesBeef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
Spicy Beef Sauce NoodlesMeat sauce spicy rice noodles is a delicacy made primarily from sweet potato noodles, combined with a specially prepared meat sauce, vinegar, chili, and other seasonings. After the sweet potato noodles are cooked, they are topped with a richly stir-fried meat sauce, drizzled with a tangy spicy sauce, and garnished with chopped green onions and crushed peanuts. The dish offers a smooth texture and layered flavors.
Meat Sauce Bone Broth Rice NoodlesMeat sauce bone broth rice noodles are made with a rich bone broth base, paired with tender meat sauce and cooked rice noodles, offering a rich and fragrant flavor.
Egg Vegetable PancakeEgg vegetable pancake is a fried flatcake made from eggs, flour, and vegetables. Mix beaten eggs with chopped veggies like green onions, chives, or carrots, add flour and water to form a batter, then cook in a pan until golden on both sides. A pinch of salt and seasonings are usually added.
Sesame Noodles with Rice NoodlesSesame sauce noodles are a dish made primarily from thin wheat flour noodles, mixed with sesame paste and seasonings. The noodles are delicate and soft, with a rich sesame aroma and a complex flavor.