Headless Old Nanjing Wonton Noodles
小吃快餐 · ⭐ 3.5
Shop unit, Building 5, Luohan Lane Residential Community
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop unit, Building 5, Luohan Lane Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bean Skin Skewers, Signature Braised Beef Hot Pot, Fresh Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop unit, Building 5, Luohan Lane Residential Community
- Popular dishes: Bean Skin Skewers, Signature Braised Beef Hot Pot, Fresh Greens, Pig's Liver Noodles with Pig's Skin, Pig Skin Pot Dish
China trip · China travel
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Dishes
Bean Skin SkewersSmall skewers made of bean skin wrapped around meat or vegetables, grilled to perfection for a crispy exterior and tender filling.
Signature Braised Beef Hot PotA slow-cooked beef dish with tender meat and vegetables, served in a clay pot for rich flavor.
Fresh GreensFresh greens made from tender vegetables, quickly blanched or stir-fried to preserve crispness and natural nutrients.
Pig's Liver Noodles with Pig's SkinPig liver and skin noodle soup features sliced pig liver blanched to remove odor and soaked skin cut into strips, cooked together with noodles. The broth is made from pork bones or chicken stock with scallions and ginger, then mixed with the ingredients and served with the soup poured over.
Pig Skin Pot DishA Chinese dish made with pork belly and other ingredients simmered in a clay pot, known for its rich flavor and tender texture.
Pig's Skin Sausage and Pork Noodle SoupA Chinese noodle soup featuring pork skin, sausage, and minced pork in a savory broth.
豆扣豆扣是一道以豆腐为主要食材，经过切块、油炸或煎制后，与调味料一同炖煮的菜肴。通常加入肉末、香菇、青菜等辅料，使口感丰富。制作过程中使用酱油、糖、料酒等调料进行调味。
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Fried Wheat GlutenA Chinese vegetarian dish made by frying wheat gluten after marinating, resulting in a crispy exterior and tender interior with a savory aroma.
Sausage Hot PotA hearty dish made by slow-cooking sausages with vegetables like potatoes and cabbage in a clay pot, resulting in rich flavors and tender ingredients.