Koyama Chun制面·肉燥脑花面(融汇老商埠店)
小吃面食 · ⭐ 4.4
No. 9-107 Ronghui Lao Shangbu
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 9-107 Ronghui Lao Shangbu. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Wheat Gluten Noodles, Large Beef Noodles, Signature Hot Boiled Brain.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 4.4
- Address: No. 9-107 Ronghui Lao Shangbu
- Popular dishes: Braised Wheat Gluten Noodles, Large Beef Noodles, Signature Hot Boiled Brain, Plum-Brined Cherry Tomatoes, Pickled Chili Chicken Offal Noodles
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Dishes
Braised Wheat Gluten NoodlesStewed gluten is a dish primarily made with gluten, where the gluten is cut into pieces and simmered in a prepared sauce to fully absorb its flavors. The sauce is typically made by boiling soy sauce, sugar, spices, and water together, and sometimes includes additional ingredients such as scallions, ginger, and star anise.
Large Beef NoodlesLarge beef noodle soup features fresh beef chunks cooked with noodles. Beef is blanched to remove odor, then stewed with spices until tender, served with boiled wide noodles. Soup base uses beef bone broth or seasoned water.
Signature Hot Boiled BrainFresh pig brain cooked in a secret spicy broth, tender and flavorful with aromatic spices.
Plum-Brined Cherry TomatoesPlum-marinated cherry tomatoes is a dish made primarily with fresh cherry tomatoes, seasoned with dried plums and rock sugar. The preparation method involves washing the cherry tomatoes, then marinating them together with dried plums and rock sugar until fully infused with flavor.
Pickled Chili Chicken Offal NoodlesA spicy noodle dish featuring chicken offal stir-fried with pickled chili and vegetables, served over cooked noodles.
Sea Grass Sea GrassA refreshing dish made from fresh seaweed, blanched and tossed with garlic, soy sauce, and sesame oil for a light and crisp flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Secret-Recipe Pig Intestine NoodlesSpicy tripe noodles feature tender pork intestines, carefully cleaned and simmered, served with chewy noodles and a secret sauce or broth for rich flavor.
Sautéed Pork and Brain NoodlesA Sichuan-style noodle dish featuring tender pig brain and savory minced pork sauce, served on hand-pulled noodles.
Fatty Intestine Meat Sauce NoodlesA flavorful dish of noodles tossed with seasoned pork intestine and meat sauce, often topped with green onions and chili oil.
Spicy Chicken Cubes NoodlesSpicy diced chicken noodles is a Chinese dish made with chicken breast cubes, noodles, and seasonings like chili and Sichuan pepper. The chicken is marinated, stir-fried, then mixed with cooked noodles and garnished with green onions or cilantro.