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Juewei Duck Neck (Yidi Tian Zhongbai Branch)

小吃快餐 · ⭐ 4.2

Zhongbai Store, Yitian Di, Wujiashan

Dishes

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  Five-Spice Duck Tongues

  Duck tongues marinated in a five-spice blend, tender and aromatic, perfect as a snack or appetizer.
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  Signature Edamame

  Our signature edamame is made from fresh soybeans, carefully selected and washed, then seasoned with classic spices and cooked using traditional methods such as boiling and stir-frying. This process allows the beans to fully absorb the flavors, resulting in an appealing color and aroma. The finished edamame is tender and rich in taste, making it a nutritious appetizer or snack perfect for pairing with alcoholic beverages.
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  Signature Secret-Recipe Crawfish

  Signature secret-style crayfish made with fresh crayfish, cleaned and simmered with a special blend of seasonings. Main ingredients include crayfish, garlic, ginger, scallions, chili, and spices, prepared by stir-frying or braising.
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  Signature Duck Neck

  Signature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
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  Signature Duck Neck Special

  A premium duck neck dish marinated in a secret blend of spices and slow-cooked to perfection, offering a rich, spicy flavor.
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  Vegetable Assortment Platter

  Vegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
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  Juewei Signature Chicken Wing Tips

  Fresh chicken wing tips simmered in a secret braising sauce, resulting in tender, flavorful bites with a spicy kick—perfect for beer pairing.
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  Juewei Signature Duck Tongue

  Fresh duck tongues are slowly braised in a secret spice blend, resulting in tender and flavorful bites perfect for drinking companionship.
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  Honey-glazed Duck Wings

  Honey-glazed duck wings, made from the middle part of duck wings, marinated to absorb flavor, then roasted with a special honey glaze. The honey sauce is made by simmering various seasonings and sugar, giving the duck wings a rich sweetness and glossy finish.
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  Duck Head Discount

  A specialty dish featuring duck heads marinated and spiced with aromatic herbs and chili, offering a rich, spicy flavor.
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  Black Duck Tofu Cubes

  A Chinese dish made by simmering tofu cubes in a rich black duck sauce, resulting in a savory and aromatic flavor.
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  Black Duck Neck Bones

  Black Duck Neck Bones are made from fresh duck neck bones, marinated and then slowly stewed in a special black duck braising sauce until the meat is flavorful and the bones become tender, resulting in a unique black color and rich taste.

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