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San Jie • Lao You Ji • Nanning Lao You Fen (China Harbour View Hui Dian)

小吃面食 · ⭐ 4.2

Inside B1 Food Street, Zhonghai Huanyuhui Shopping Center, Beituocheng Road (Exit B, Anzhenmen Metro Station)

Dishes

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  Guangxi Lemon Sauce

  Guangxi lemon sauce is made with fresh lemons, sugar or rock sugar, a little salt, and water. Lemons are peeled, chopped or juiced, mixed with sugar, and heated until thickened into a tangy, sweet sauce.
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  Sliced Fish Noodle Soup

  Edge fish noodle soup is made with fresh edge fish meat as the main ingredient, paired with fine rice noodles. The fish meat is carefully processed to be boneless and tender, while the noodles are smooth and delicate. The broth is rich and flavorful, complemented by适量 vegetables for a delicious and nutritious dish.
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  Beef

  Beef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
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  Special Fried Egg

  Special fried eggs are made by seasoning eggs, coating them in starch or flour, and frying in hot oil. The eggs are usually beaten with salt and pepper, then deep-fried to achieve a crispy exterior and tender interior.
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  Pork Offal Noodles

  Pork offal rice noodles is a dish made with pork offal (such as liver, lungs, and intestines) and rice noodles. The offal is cleaned, blanched to remove odor, then cooked with noodles and seasoned to taste.
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  Old Friend Family Feast Wide Rice Noodles

  Old Friend Family Feast Wide Noodles is a dish made with wide noodles as the main ingredient, combined with pork, sour bamboo shoots, bean sprouts, wood ear mushrooms, and carrots. After soaking, the wide noodles are stir-fried with ingredients and seasoned to create a rich, layered flavor.
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  Old Friend Beef Rib and Tendon Noodles

  Old Friend Beef Rib and Tendon Noodles is a Chinese noodle dish made with beef ribs and tendons, cooked with rice noodles and seasonings. The beef ribs are tender, the tendons are elastic, and the broth is rich and flavorful.
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  Spicy Crispy Fish Noodles

  Old Friend Crisp Fish Noodles feature tender fish slices and crunchy vegetables, cooked with rice noodles. Fish is marinated and pan-fried or blanched; accompaniments include bean sprouts, pickled bamboo shoots, chili, garlic. The broth is made from tomato, pickled bamboo shoots, and chili, then mixed with noodles.
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  Old Friend Fresh Meat Noodles

  Old Friend Pork Noodles is a rice noodle dish featuring fresh pork, seasoned with fermented bamboo shoots, fermented black beans, chili, and garlic, then simmered in broth. Fine rice noodles offer a soft texture that blends well with the savory meat and seasonings.
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  Green Vegetables

  Chinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
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  Fresh Meat Raw Noodles

  Fresh meat raw料粉 is a noodle dish featuring fresh pork as the main ingredient. The pork is minced and mixed with seasonings to create raw料, then served with cooked rice noodles or vermicelli. It's prepared by mixing the raw料 with sauces like soy sauce, ginger, and scallions, then combined with hot soup or cold dressing for a rich flavor.

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