Zhu Xian Ren Pai Gu (University Town Branch)
小吃快餐 · ⭐ 3.6
Building 22, South Zone, Houhu Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 22, South Zone, Houhu Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qiaotou Spare Ribs, Qiaotou Chicken Wing Tips, Crispy Pork Ribs and Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Building 22, South Zone, Houhu Residential Community
- Popular dishes: Qiaotou Spare Ribs, Qiaotou Chicken Wing Tips, Crispy Pork Ribs and Meat, Crispy Fried Pork, Crispy King Oyster Mushroom
China trip · China travel
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Dishes
Qiaotou Spare RibsQiaotou Pig Ribs is a dish primarily made with pork ribs, which are marinated and then fried or pan-fried until crispy on the outside and tender on the inside, before being drizzled with a special sauce. The main ingredients include pork ribs, scallions, ginger, garlic, soy sauce, sugar, and cooking wine. The preparation emphasizes precise heat control to achieve a flavorful, crunchy exterior and well-seasoned interior.
Qiaotou Chicken Wing TipsQiaotou chicken wing tips are made from chicken wing tips marinated and deep-fried until crispy, often served with a secret sauce or salted pepper for a savory, crunchy bite.
Crispy Pork Ribs and MeatA dish made with pork ribs and meat, marinated and deep-fried to achieve a crispy texture and tender interior.
Crispy Fried PorkA Chinese dish made by frying marinated pork until crispy, known for its crunchy exterior and tender interior.
Crispy King Oyster MushroomCrispy King Oyster Mushroom is a dish featuring king oyster mushrooms as the main ingredient, sliced or cut into segments, coated with starch or batter, then deep-fried until crispy. A touch of seasoning like salt and pepper adds a basic savory flavor.
Crispy Chicken RibletsA dish of crispy chicken ribs, marinated and deep-fried to achieve a crunchy exterior and tender interior.