Community Canteen
Home-style Chinese cuisine · ⭐
No. 1, Zone G, Yumen Residential Community, Yu Yuan Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Zone G, Yumen Residential Community, Yu Yuan Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Scallion Stir-fried Pork, Crispy Garlic Pork Ribs, Scallion Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Home-style Chinese cuisine
- Rating:
- Address: No. 1, Zone G, Yumen Residential Community, Yu Yuan Road
- Popular dishes: Scallion Stir-fried Pork, Crispy Garlic Pork Ribs, Scallion Egg, Garlic Broccoli, Green Bamboo Shoots with Wood Ear Mushrooms and Peach Nuts
China trip · China travel
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Dishes
Scallion Stir-fried PorkScallion stir-fried pork is a Chinese dish made with pork and scallions. The pork is first fried until slightly golden, then quickly stir-fried with scallions, resulting in a tender texture and rich aroma.
Crispy Garlic Pork RibsCrispy Garlic Pork Ribs is a popular Chinese dish featuring tender pork ribs coated in a crispy batter and seasoned with garlic, offering a satisfying crunch and savory flavor.
Scallion EggScrambled eggs with green onions is a home-style stir-fry using eggs and chopped scallions. Mix beaten eggs with finely chopped scallions, then stir-fry in hot oil until cooked through—tender and fragrant.
Garlic BroccoliGarlic stir-fried broccoli is a dish made primarily with broccoli and garlic. Blanch the broccoli, drain, then sauté minced garlic in hot oil before mixing with broccoli and seasoning.
Green Bamboo Shoots with Wood Ear Mushrooms and Peach NutsGreen Bamboo Shoots with Wood Ear Mushrooms and Peach Nuts is a cold dish made with green bamboo shoots, wood ear mushrooms, and peach kernels. The bamboo shoots are sliced, the mushrooms are soaked and blanched, and the peach kernels are stir-fried. It has a crisp texture and is nutritious.
Leek and River Shrimp Stir-fryScallion and river shrimp is a dish primarily made with fresh river shrimp and scallions. The preparation is simple: first, clean the river shrimp and cut the scallions into segments. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the river shrimp and stir-fry until they change color. Finally, add the scallion segments and quickly stir-fry until the scallions are just cooked through. Season with an appropriate amount of salt and monosodium glutamate (MSG), then serve.