Miss Merry's Western Restaurant
Western cuisine · ⭐ 4.6
50 meters ahead of Exit 6, Chenjiahu Residential Area Metro Station, Fubuhe Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at 50 meters ahead of Exit 6, Chenjiahu Residential Area Metro Station, Fubuhe Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Friday Lemongrass Marinated Roast Chicken, Steak, Sweet Potato Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.6
- Address: 50 meters ahead of Exit 6, Chenjiahu Residential Area Metro Station, Fubuhe Road
- Popular dishes: Friday Lemongrass Marinated Roast Chicken, Steak, Sweet Potato Fries, Mixed Grilled Sausage Platter, Grape Oolong
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Dishes
Friday Lemongrass Marinated Roast ChickenFresh spring chicken marinated with lemongrass and secret spices, then roasted to perfection—deliciously tender and aromatic.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Mixed Grilled Sausage PlatterA platter featuring a variety of grilled sausages such as pork, chicken, and beef, perfectly charred and served with fresh vegetables and sauces for a flavorful experience.
Grape OolongA creative dish blending fresh grapes with oolong tea broth, offering a refreshing and sweet taste with rich tea aroma.
Garlic Butter ShrimpGarlic butter shrimp made with fresh large shrimp, minced garlic, and butter. The shrimp are briefly boiled or pan-seared, then mixed with sautéed garlic and melted butter to absorb rich garlic and creamy flavors.
Pesto Crab Leg PastaFresh crab leg meat tossed in basil pesto sauce with pasta, a savory and aromatic Italian dish.
Cured Ham and Honeydew SaladA refreshing salad made with honeydew melon, cured ham, and fresh greens, dressed in olive oil and lemon juice.
Black Truffle Mushroom Pasta with Soft-Boiled EggPasta tossed in a rich black truffle and mushroom sauce, served with a creamy soft-boiled egg for added depth.
Lingcod Mexican WrapA flavorful wrap featuring tender lingcod, fresh vegetables, and creamy sauce in a soft tortilla.