Zui Mei Food Port (Gaotang Branch)
Cantonese cuisine · ⭐ 3.6
No. 23 Jiangxiang Road, Unit A37
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23 Jiangxiang Road, Unit A37. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Goose Intestines, Savory Chicken and Barbecue Pork Rice, Salted Chicken and Char Siu Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 23 Jiangxiang Road, Unit A37
- Popular dishes: Braised Goose Intestines, Savory Chicken and Barbecue Pork Rice, Salted Chicken and Char Siu Rice, Salted Chicken and Roast Duck Rice, Steamed Chicken with Barbecue Pork Rice
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Dishes
Braised Goose IntestinesA dish made by braising goose intestines in a seasoned broth, resulting in tender and flavorful meat.
Savory Chicken and Barbecue Pork RiceA flavorful dish featuring tender chicken and savory barbecued pork served over steamed rice, perfect for a satisfying meal.
Salted Chicken and Char Siu RiceA savory dish featuring marinated salted chicken and crispy char siu, served over steamed rice.
Salted Chicken and Roast Duck RiceA savory rice dish featuring tender salted chicken and crispy roast duck, combining rich flavors in a single bowl.
Steamed Chicken with Barbecue Pork RiceA classic Cantonese dish featuring tender steamed chicken and sweet-savory barbecued pork served over rice.
Steamed Chicken with Roast Pork RiceA classic Cantonese dish featuring tender steamed chicken and savory roast pork served over fragrant rice.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Pure Live CannedA beverage made from fresh ingredients, pasteurized at low temperature and directly canned to preserve natural flavor and nutrients. It's refreshing and ready to drink without heating.
Crispy Roast Pork with Barbecue Pork RiceA Cantonese dish featuring crispy roast pork and barbecued pork served over rice, combining savory flavors and crunchy texture.
Soy Sauce Chicken and Barbecue Pork RiceA classic Hong Kong-style dish featuring tender soy-marinated chicken and sweet barbecue pork served over steamed rice.
Soy Sauce Chicken Leg RiceA savory dish featuring tender chicken legs braised in soy sauce and served over steamed rice.