Yúliúchūn Chongqing Hot Pot · Mao Cai
Hot pot · ⭐ 3.6
220 meters north of the intersection of Fangliu Road and Walili Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 220 meters north of the intersection of Fangliu Road and Walili Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Beef, Hand-Cut Lamb, 拌贡菜.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 3.6
- Address: 220 meters north of the intersection of Fangliu Road and Walili Road
- Popular dishes: Hand-Cut Beef, Hand-Cut Lamb, 拌贡菜, Bamboo Shoot Slices, Duck Intestines
China trip · China travel
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Dishes
Hand-Cut BeefHand-cut beef is a dish made from premium beef that is manually sliced into thin pieces. To prepare it, the beef is first de-tendoned and then cut against the grain into thin slices, which are marinated with appropriate seasonings before being quickly stir-fried or boiled in a hot pot.
Hand-Cut LambHand-cut lamb is a dish primarily made with fresh lamb meat. The lamb is sliced by hand into thin pieces and can be cooked with various seasonings and vegetables, commonly served in hot pot or barbecue. The meat is tender and offers a rich flavor.
拌贡菜拌贡菜是一道以干贡菜为主要食材的凉菜，贡菜经泡发后沥干水分，加入蒜末、辣椒油、酱油、醋、香油等调料拌匀制成。制作过程简单，口感爽脆。
Bamboo Shoot SlicesBamboo shoot slices is a dish made primarily from fresh bamboo shoots. To prepare it, the bamboo shoots are peeled, washed, and sliced thinly, then cooked by stir-frying, boiling, or cold mixing. The dish has a crisp texture and bright color, making it a refreshing delicacy commonly enjoyed in summer.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.