Old Grandma's Intestine Fish
Hot pot · ⭐ 4.3
No. 34, Yangliu Road, Annex 7
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 34, Yangliu Road, Annex 7. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Old Lady's Intestine Fish, Fish with Pig Intestines, Lotus Root Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.3
- Address: No. 34, Yangliu Road, Annex 7
- Popular dishes: Old Lady's Intestine Fish, Fish with Pig Intestines, Lotus Root Slices, Youting Crucian Carp
China trip · China travel
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Dishes
Old Lady's Intestine FishA spicy Sichuan dish made with pork intestines and fish, simmered in a rich sauce of chili, Sichuan peppercorns, and fermented bean paste.
Fish with Pig IntestinesFechang Yu is a dish featuring pork intestines and fish as main ingredients, typically prepared by cleaning fresh pork intestines and cooking them with fish slices or whole fish. The intestines are blanched to remove odor, then stir-fried with spices and simmered together with the fish to blend flavors. Some recipes add fermented bean paste, chili, ginger, and garlic for enhanced taste.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Youting Crucian CarpA Sichuan dish featuring fresh crucian carp cooked with fermented broad bean paste, ginger, garlic, and chili, resulting in a rich, spicy, and savory flavor.