Shaxian Famous Snacks (RT-Mart Store)
小吃快餐 · ⭐ 3.5
Adjacent north to Alice Hair Salon, Xianggang Street, Shanquan Road, Mingshui Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent north to Alice Hair Salon, Xianggang Street, Shanquan Road, Mingshui Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Braised Duck Leg, Danggui Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.5
- Address: Adjacent north to Alice Hair Salon, Xianggang Street, Shanquan Road, Mingshui Subdistrict
- Popular dishes: Premium Steamed Dumplings, Braised Duck Leg, Danggui Beef Soup, Ginseng Black Chicken Soup Dumplings, Stir-Fried Rice Noodles
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Braised Duck LegBraised duck legs are marinated and slowly cooked in a seasoned broth, allowing the meat to absorb rich flavors while remaining tender and aromatic.
Danggui Beef SoupBraised beef soup with Angelica root, made by stewing beef chunks and Angelica root in water until the beef is tender, yielding a clear or slightly yellow broth with herbal aroma.
Ginseng Black Chicken Soup DumplingsA nourishing dish featuring black chicken and ginseng in a rich broth, served with handmade dumplings.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Lotus Seed Pork Stomach Soup DumplingsLotus seed pork stomach soup dumplings feature cleaned pork stomach and lotus seeds simmered together to make a broth, with dumpling wrappers filled with minced pork, served in the lotus seed pork stomach soup.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Spicy Duck HeadsSpicy duck heads are primarily made with duck heads, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During preparation, fermented broad bean paste, cooking wine, and soy sauce are typically added to allow the duck heads to fully absorb the spicy and fragrant flavors.
Egg and Sausage Fried Rice NoodlesEgg and sausage fried rice noodles is a dish made by stir-frying rice noodles with eggs and sausages. Soak the noodles first, then stir-fry with sliced sausages and beaten eggs, adding seasonings until fully cooked and well blended.
Egg and Sausage Stir-Fried PancakeEgg sausage stir-fry is a dish made with eggs, sausages, and flatbread. Scramble the eggs, add sliced sausages, then stir in diced flatbread until evenly mixed and flavorful.