Zhang's Duck (Central Station Store)
小吃快餐 · ⭐ 3.4
No. 228, Dahe Road, Shop No. 1
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 228, Dahe Road, Shop No. 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Wings, Braised Duck Tongue, Braised Goose Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 228, Dahe Road, Shop No. 1
- Popular dishes: Braised Duck Wings, Braised Duck Tongue, Braised Goose Wings, Slightly Spicy Braised Duck Heads, Premium Box Duck
China trip · China travel
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Dishes
Braised Duck WingsBraised duck wings seasoned with aromatic spices, slowly cooked in a seasoned broth until tender and fully infused with flavor.
Braised Duck TongueA dish made by simmering duck tongues in a special spiced broth, resulting in tender and flavorful bites.
Braised Goose WingsGoose wings braised in a secret spice broth, tender and deeply flavorful.
Slightly Spicy Braised Duck HeadsSlightly spicy braised duck heads made with aromatic spices and slow-cooked to tender perfection.
Premium Box DuckPremium box duck features tender duck meat marinated in a secret sauce and steamed to perfection, offering rich flavor and aroma.
Fresh Chicken Gizzard Stir-fryA dish featuring fresh chicken gizzards stir-fried with vegetables, delivering a crisp texture and savory flavor.
Preserved Tofu with Fresh VegetablesA dish made with fresh tofu cubes stir-fried quickly with vegetables and a savory sauce, preserving the tofu's soft texture and natural flavor.
Spicy Kelp RingsSpicy kelp rings made with fresh kelp rings stir-fried with chili, Sichuan pepper, and garlic for a bold, aromatic flavor.
Spicy Chicken Neck BonesSpicy spare ribs is a dish made primarily from pork neck bones, marinated and then fried or pan-fried, stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. The meat is firm yet tender, with a rich spicy and numbing flavor.
Spicy Duck Neck Lock FreshA spicy duck neck dish marinated in secret Sichuan spices and preserved fresh for a bold, savory flavor.