Yipin Guokui (Xinzhou Morecheng Store)
小吃快餐 · ⭐ 3.4
B1 Floor, Moer City, No. 100 Hengzhou Avenue, Zhucheng Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Moer City, No. 100 Hengzhou Avenue, Zhucheng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Vermicelli Pot, Fresh Meat Pot Cake, Mei Cai Braised Pork Baozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: B1 Floor, Moer City, No. 100 Hengzhou Avenue, Zhucheng Street
- Popular dishes: Three Delicacies Vermicelli Pot, Fresh Meat Pot Cake, Mei Cai Braised Pork Baozi, Australian Beef Pot Cake, Grilled Flavor Baozi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Vermicelli PotA savory dish featuring vermicelli noodles and three types of seafood and meat, slow-cooked in a rich broth.
Fresh Meat Pot CakeXiaoxianrou Guokui is a traditional Chinese pastry made with fresh pork, flour, and seasonings. The outer layer is crispy, and the filling is juicy, offering a rich flavor.
Mei Cai Braised Pork BaoziA savory snack made by stuffing stewed pork and preserved mustard greens into a baked flatbread, offering a crispy exterior and tender, flavorful filling.
Australian Beef Pot CakeAustralian Beef Pot Cake is a type of pastry made primarily with Australian beef, flour, and seasonings. Beef slices are mixed with seasonings, wrapped in dough, and then baked or fried.
Grilled Flavor BaoziGrilled flavor baozi is a Chinese snack made primarily from flour and seasonings, then formed into dough and baked or pan-fried. It has a crispy exterior and soft interior with a strong grilled flavor.
Pork Liver StewA Chinese dish made by slow-cooking pork liver with ginger and scallions, resulting in a tender and savory flavor.
Fuman Tian GuoziFuman Tian Guozi is a traditional Chinese wheat-based food, made from wheat flour and fermented into thin pancakes, then baked in an oven. The outer layer is crispy, and the inside is soft, usually paired with various fillings such as minced meat, vegetables, etc.
Lao Gansu Pan CakeLao Gansu Pan Cake is a type of flatbread made with flour and Lao Gan Ma chili sauce, along with various ingredients. It has a crispy exterior and soft interior, with a rich and spicy flavor.
Kidney SoupA soup made with pork kidneys, seasoned with ginger and scallions, known for its fresh taste and nourishing properties.
Golden Coconut Flour FlatbreadGolden coconut flour flatbread is a crispy pastry made with coconut flour and flour, with a golden exterior and soft interior, featuring a rich coconut flavor.