Manbao Dumpling (Xiaoshizhijie Branch)
小吃快餐 · ⭐ 3.8
No. 20, Guangzhi Lane
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, Guangzhi Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Custard Pastry, Bok Choy and Pork Dumplings, Salted Pepper Baked Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 20, Guangzhi Lane
- Popular dishes: Milk Custard Pastry, Bok Choy and Pork Dumplings, Salted Pepper Baked Flatbread, Manbao Dumplings, Beef and Onion Dumplings
China trip · China travel
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Dishes
Milk Custard PastryA sweet pastry made with flour and eggs, filled with a rich custard made from egg yolks, milk, and sugar. It has a soft outer crust and a smooth, creamy filling.
Bok Choy and Pork DumplingsFresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
Salted Pepper Baked FlatbreadSichuan salt baked flatbread is made from flour and seasoned with pepper salt, then baked or pan-fried. The dough is rolled into a thin sheet, sprinkled with pepper salt, folded or rolled, flattened again, and cooked until golden and crispy.
Manbao DumplingsManbao dumplings feature a savory filling of fresh pork and shrimp, hand-folded into delicate wrappers, served in a flavorful broth with garnishes like scallions and chili oil.
Beef and Onion DumplingsBeef and onion dumplings are filled with minced beef and finely chopped onions, hand-folded and boiled to perfection for a savory, aromatic dish.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Century Egg and Pork DumplingsEgg drop dumplings filled with minced pork and chopped century egg, mixed together and wrapped in thin dough, then boiled. The century egg adds a unique flavor while the pork provides a savory taste.
Old Spicy Dumpling NoodlesA spicy noodle dish featuring handmade dumplings in a numbing and fiery broth, popular in Sichuan cuisine.
Shrimp and Pork DumplingsDumplings filled with fresh shrimp, pork, and pork kidney, steamed or boiled until tender and flavorful.
Duck Gizzard with KelpA dish made by stir-frying duck gizzards with kelp, offering a savory and satisfying flavor.