Baby Steamed Bun (Zhushui Resonance Branch)
小吃快餐 · ⭐ 3.5
No. 14, Building 2, Jincheng Bamboo Water Rhythm, Xianfu North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Building 2, Jincheng Bamboo Water Rhythm, Xianfu North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Wrap, 招牌牛肉馅饼, Pork Pan-Fried Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 14, Building 2, Jincheng Bamboo Water Rhythm, Xianfu North Road
- Popular dishes: Orleans Chicken Wrap, 招牌牛肉馅饼, Pork Pan-Fried Buns, Radish and Pork Patties, Tofu pudding
China trip · China travel
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Dishes
Orleans Chicken WrapOrleans chicken bao is made with fresh chicken breast marinated in a secret Orleans seasoning for rich flavor. The dough is fermented and then wrapped around the chicken filling before steaming. The finished product features tender, juicy chicken and soft, delicious dough.
招牌牛肉馅饼招牌牛肉馅饼以面粉制成外皮，内馅主要为牛肉末，加入葱姜等调味料拌匀后包入面皮中，经煎制或烤制而成。
Pork Pan-Fried BunsPork potstickers are made by wrapping minced pork in a flour-based dough and pan-frying until the bottom forms a golden, crispy crust while the filling cooks through.
Radish and Pork PattiesA Chinese dish made with shredded radish and minced pork, shaped into patties and pan-fried until golden brown, offering a crispy exterior and tender interior.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Sour Cabbage Pork Pan-Fried BunsSour cabbage and pork filling pan-fried until golden brown, offering a crispy bottom and tender interior with a tangy flavor.
Chives and Vermicelli Pan-Fried BunsA savory dumpling filled with fresh chives and vermicelli, pan-fried until golden brown for a crispy exterior and tender interior.
Spicy Shrimp DumplingsSpicy shrimp dumplings feature tender shrimp seasoned with chili and Sichuan pepper, wrapped in soft dough and steamed for a flavorful bite.