Hewang Mocai (No. 199, Section 4, North 1st Ring Road Store)
小吃快餐 · ⭐ 3.7
No. 37, Ma'anshan Road, Annex No. 5 (260 meters on foot from Exit C2, Liangjiaxiang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37, Ma'anshan Road, Annex No. 5 (260 meters on foot from Exit C2, Liangjiaxiang Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Hot Pot Noodles, Mixed Vegetables, Noodle Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 37, Ma'anshan Road, Annex No. 5 (260 meters on foot from Exit C2, Liangjiaxiang Metro Station)
- Popular dishes: Mixed Hot Pot Noodles, Mixed Vegetables, Noodle Cake, Bone Soup Spicy Noodles
China trip · China travel
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Dishes
Mixed Hot Pot NoodlesA flavorful dish featuring a variety of vegetables, meats, and seafood served with soft and slippery noodles in a rich broth.
Mixed VegetablesA dish made with a variety of fresh vegetables, stir-fried or blanched to retain crispness and natural flavor.
Noodle CakeA flatbread is a staple food made primarily from flour, mixed with water to form a dough, then rolled into thin sheets and cooked by frying, baking, or pan-frying. Common preparation methods include dividing the dough into small portions, rolling them into round shapes, and heating in a pan until both sides turn golden brown. It can also be enhanced with seasonings such as scallions and salt for added flavor.
Bone Soup Spicy NoodlesBone broth hot pot features a rich broth made from pork or beef bones, combined with vegetables, tofu, meat, and more, cooked like hot pot. Main ingredients include cabbage, potatoes, tofu, luncheon meat, and tripe, customizable by personal preference.