Endo Brunch
Western cuisine · ⭐ 3.4
No. 106, Taiping
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106, Taiping. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Seafood Pasta, Chocolate Banana Waffle, Egg and Shrimp Breakfast Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 3.4
- Address: No. 106, Taiping
- Popular dishes: Tom Yum Seafood Pasta, Chocolate Banana Waffle, Egg and Shrimp Breakfast Platter, Lava Hot Chocolate Explosion, Basil Pesto Creamy Pasta
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Dishes
Tom Yum Seafood PastaA fusion dish combining Thai-style Tom Yum flavors with seafood pasta, featuring shrimp, squid, mussels, and a spicy-sour broth made from lemongrass, kaffir lime leaves, chili, and coconut milk.
Chocolate Banana WaffleA sweet treat made by baking mashed bananas and chocolate in a waffle iron, resulting in a crispy exterior and soft, rich interior.
Egg and Shrimp Breakfast PlatterA breakfast platter featuring tender shrimp and silky eggs, lightly seasoned and perfectly balanced for a satisfying morning meal.
Lava Hot Chocolate ExplosionA creative dessert with a warm chocolate cake exterior and molten chocolate center, served with vanilla ice cream for a rich, contrasting texture.
Basil Pesto Creamy PastaA creamy pasta dish made with basil pesto, fresh herbs, and Parmesan cheese, offering a rich and aromatic flavor.
Cheese Meat Sauce Potato WedgesCrispy potato wedges topped with savory meat sauce and melted cheese, a hearty and flavorful dish.
English Breakfast PlatterA classic English breakfast platter featuring fried eggs, bacon, sausages, grilled tomatoes, mushrooms, and toast—simple, hearty, and traditionally served for breakfast or brunch.
Garlic Sliced Meat SausageA Chinese dish made by stuffing minced pork with garlic slices, then steamed or pan-fried for a savory and aromatic flavor.
Garlic Butter ShrimpGarlic butter shrimp made with fresh large shrimp, minced garlic, and butter. The shrimp are briefly boiled or pan-seared, then mixed with sautéed garlic and melted butter to absorb rich garlic and creamy flavors.
Stir-fried Broccoli and MushroomsStir-fried broccoli and mushrooms is a common dish made with broccoli and mushrooms, stir-fried quickly in oil. It has a fresh and tender texture, and is light and refreshing.