Small Village Earth Pot Chicken (Chengdong Road Branch)
Hot pot · ⭐ 4.1
2nd Floor, Zone C, Xingfu Gangwan, 500 meters north of the intersection of Hanghai East Road and Chengdong Road (East Side)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Zone C, Xingfu Gangwan, 500 meters north of the intersection of Hanghai East Road and Chengdong Road (East Side). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Free-range Rooster, Corn Tortilla, Premium Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.1
- Address: 2nd Floor, Zone C, Xingfu Gangwan, 500 meters north of the intersection of Hanghai East Road and Chengdong Road (East Side)
- Popular dishes: Free-range Rooster, Corn Tortilla, Premium Tofu, Chicken gizzard
China trip · China travel
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Dishes
Free-range RoosterFree-range rooster stewed slowly with seasoning, resulting in tender meat and rich broth.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
Premium TofuDeluxe tofu is a dish made primarily with soft tofu, combined with minced meat, mushrooms, and greens. Tofu is blanched to remove odor, then stewed with sautéed meat and mushrooms, finally seasoned to absorb the savory broth.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.