Hongxing Pastry Shop (Jinshan Yueli Commercial Plaza Store)
小吃快餐 · ⭐ 3.5
No. 178 Haifu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 178 Haifu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bright Lactic Acid Bacteria Drink, Handmade Chives and Fresh Pork Steamed Buns, Pan-fried Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 178 Haifu Road
- Popular dishes: Bright Lactic Acid Bacteria Drink, Handmade Chives and Fresh Pork Steamed Buns, Pan-fried Bun, Glass Noodle Spring Rolls, Vegetarian Chicken Noodles
China trip · China travel
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Dishes
Bright Lactic Acid Bacteria DrinkA healthy drink made from fresh milk and lactic acid bacteria, with a slightly sour taste and rich in probiotics for gut health. Prepared by heating milk, adding lactic acid bacteria starter, fermenting at a constant temperature, then chilling.
Handmade Chives and Fresh Pork Steamed BunsHandmade chives and fresh pork steamed buns are made with fresh chives and pork, with a thin and elastic skin and juicy filling.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
Glass Noodle Spring RollsGlass noodle spring rolls are made by wrapping soaked glass noodles and vegetables in thin spring roll wrappers, then deep-fried until crispy.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Purple Sweet Potato BunsSteamed buns made from purple sweet potato puree and flour, soft and sweet with a natural purple hue.
Salted Egg Pork ZongziEgg yolk pork zongzi is made primarily from glutinous rice, wrapped around marinated pork belly and salted egg yolks, then tied into a triangular or tetragonal shape using bamboo leaves or reed leaves and steamed. To prepare, the glutinous rice is mixed with seasonings, combined with pieces of pork belly and salted egg yolks, then wrapped in bamboo leaves and steamed until cooked.
Green Pepper Egg PancakeGreen pepper egg pancake is a Chinese dish made with green peppers, eggs, and flour. The green peppers are chopped and mixed with eggs, then combined with flour to make a batter, which is fried in a pan until crispy.
Tender Pork TenderloinPork tenderloin marinated and deep-fried to achieve a crispy exterior and juicy interior.
Crispy Small BreadCrispy small bread is a small bread with a crispy exterior and soft interior, mainly made from flour, yeast, sugar, and butter, and baked.