Burrata Pizzaria (Yongchang Li Branch)
Western cuisine · ⭐ 4.8
300 meters west of the intersection of Fuqiang Street and Taobei Road, south side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 300 meters west of the intersection of Fuqiang Street and Taobei Road, south side of the road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Salad, Pumpkin Soup, Bolognese Sauce Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Western cuisine
- Rating: 4.8
- Address: 300 meters west of the intersection of Fuqiang Street and Taobei Road, south side of the road
- Popular dishes: Chef's Salad, Pumpkin Soup, Bolognese Sauce Pasta, Cream of Mushroom Soup, Italian Pork Rolls with Truffle Mushrooms
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Dishes
Chef's SaladChef's salad with lettuce, tomato, cucumber, and onion, topped with boiled egg and grilled chicken or ham slices, dressed with vinaigrette or Caesar dressing.
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Bolognese Sauce PastaSpaghetti Bolognese is an Italian dish featuring pasta mixed with a meat sauce made from ground beef, onions, carrots, celery, tomato paste, and spices. It's typically served with Parmesan cheese.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian Pork Rolls with Truffle MushroomsItalian pork rolls filled with truffle mushrooms, baked to perfection for a rich and savory experience.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Grilled Lemon ChickenGrilled lemon chicken features tender chicken marinated in lemon juice, garlic, and olive oil, then roasted to perfection for a tangy, savory flavor.
Fried FoodsFrying involves marinating meats, seafood, and vegetables, coating them in starch or batter, then deep-frying until golden and crispy. Common ingredients include chicken wings, shrimp, potatoes, and lotus root slices.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Black Truffle Prosciutto Mushroom PizzaThis pizza features a crispy crust topped with prosciutto, fresh mushrooms, and black truffle, baked with rich cheese for a luxurious flavor.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.
Black Gold Chicken PiecesBlack gold chicken pieces made from breast meat, marinated, coated in special black powder (charcoal or black bean flour), then fried or pan-fried to achieve a black exterior while keeping the inside tender.