Man Bao Dumplings (Donghu Branch)
小吃快餐 · ⭐ 3.9
No. 16A-1-1, Donghu Street, Shop No. 5, Ground Floor of Donghu Xiujing Residential Community (near main entrance of the community and Donghu Market)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16A-1-1, Donghu Street, Shop No. 5, Ground Floor of Donghu Xiujing Residential Community (near main entrance of the community and Donghu Market). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bok Choy with Pork, Beef and Onion Dumplings, Corn and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 16A-1-1, Donghu Street, Shop No. 5, Ground Floor of Donghu Xiujing Residential Community (near main entrance of the community and Donghu Market)
- Popular dishes: Bok Choy with Pork, Beef and Onion Dumplings, Corn and Pork Dumplings, Century Egg and Pork Dumplings, Old Jar Sichuan Pickled Vegetable Wonton Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bok Choy with PorkA classic Chinese dish featuring fresh bok choy stir-fried with minced pork, offering a savory and tender taste.
Beef and Onion DumplingsBeef and onion dumplings feature minced beef and chopped onion wrapped in thin dough, boiled to perfection for a savory, satisfying dish.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Century Egg and Pork DumplingsEgg drop dumplings filled with minced pork and chopped century egg, mixed together and wrapped in thin dough, then boiled. The century egg adds a unique flavor while the pork provides a savory taste.
Old Jar Sichuan Pickled Vegetable Wonton NoodlesA savory noodle dish featuring handmade wontons and a tangy, fermented pickled vegetable broth, known for its bold sour-spicy flavor.
Sheep's Sorrel Mushroom Pork DumplingsDumplings filled with fresh sheep's sorrel, mushrooms, and pork, hand-rolled and steamed or boiled to perfection.
Shrimp and Pork DumplingsDumplings filled with fresh shrimp, pork, and pork kidney, steamed or boiled until tender and flavorful.
Spicy Duck GizzardA spicy Sichuan dish made with duck gizzards stir-fried with chili and Sichuan peppercorns, offering a crunchy texture and bold numbing-spicy flavor.
Chicken and Mushroom DumplingsShiitake chicken dumplings feature lean pork and fresh shiitake mushrooms as main fillings, seasoned with scallions and ginger, wrapped in thin dough and boiled until they float.
Duck Gizzard with KelpA dish made by stir-frying duck gizzards with kelp, offering a savory and satisfying flavor.